Chopped Brisket
Packaged product Autres aliments H-E-B
Chopped Brisket contains 293 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 410 kcal.
Roughly 56 % of its calories come from fat, with 30 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (270 kcal per 100 g).
100 g provides 13 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 17,9 g | 23 % |
| Saturated fat | not reported | |
| Cholesterol L | 75 mg | 25 % |
| Sodium L | 1 250 mg | 54 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 0,71 g | 3 % |
| Total sugars L | 7,1 g | |
| Added sugars L | 2,9 g | 6 % |
| Protein L | 21,4 g | 43 % |
| Vitamine D L | 0,36 µg | 2 % |
| Calcium L | 28,6 mg | 2 % |
| Fer L | 2,4 mg | 13 % |
| Potassium L | 300 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 14 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,4 gin the top quarter of autres aliments (median 6,9 g)
- Fiber0,71 gbelow the median for autres aliments (median 1,8 g)
- Sugars7,1 gabove the median for autres aliments (median 3,5 g)
- Fat17,9 gabove the median for autres aliments (median 6,4 g)
- Sodium1 250 mgin the top quarter of autres aliments (median 236 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0269421011471
- Label serving
- 1 serving (140 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spicy kicker Flaming Mayo Hellman’s | 293 | 1,4 g | 10,7 g | 27,1 g |
| Sun Dried soft Figs Golden | 293 | 3,2 g | 57,9 g | 2,5 g |
| Grünkohl Raab Vitalfood | 293 | 29,3 g | 15,7 g | 6,4 g |
| Choc Mousse By sainsbury's | 293 | 2,3 g | 47,9 g | 10,1 g |
| Ravioli ricotta e spinaci Cucina | 293 | 10 g | 46 g | 7,7 g |
| Proteína WP 100 | 293 | 73,2 g | 0 g | 0 g |
| Spaghetti San Remo | 293 | 10 g | 57,6 g | 1,6 g |
| Banh Xuxue 3 Golden Coins | 293 | 0 g | 70,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chopped Brisket?
100 g of Chopped Brisket has 293 kcal. Serving, 1 serving, 140 g (140 g): about 410 kcal.
Is Chopped Brisket high in protein?
Chopped Brisket contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 30 g in serving, 1 serving, 140 g (140 g). About 30 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).
How many carbs are in Chopped Brisket?
Chopped Brisket has 10 g of total carbohydrates per 100 g, including 0,71 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chopped Brisket?
Chopped Brisket contains 17,9 g of fat per 100 g.
What vitamins and minerals does Chopped Brisket contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chopped Brisket?
100 g contains 1 250 mg of sodium, 54 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0269421011471. License: ODbL 1.0 (Open Food Facts). Source record dated 2 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.