Chocolatey candies

Packaged product Sucres et desserts

Chocolatey candies contains 429 kcal per 100 g. A serving, 8 pieces, 7 g (7 g) provides about 30 kcal.

Roughly 60 % of its calories come from carbohydrates, with 40 % from fat and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 519 kcal per 100 g across 4 031 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
0 gprotein
71,4 gcarbohydrates
21,4 gfat
30kcal in serving, 8 pieces, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 21,4 g 27 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 214 mg 9 %
Total carbohydrates L 71,4 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 71,4 g
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 60 %Fat: 40 %429kcal / 100 g
  • Carbohydrates 60 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 5,9 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars71,4 gin the top quarter of sucres et desserts (median 47,5 g)
  • Fat21,4 gin the lowest quarter of sucres et desserts (median 31 g)
  • Saturated fat14,3 gbelow the median for sucres et desserts (median 17,6 g)
  • Sodium214 mgin the top quarter of sucres et desserts (median 76 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 0 g0 g
Carbohydrates 71,4 g71,4 g
Fat 21,4 g21,4 g
Fiber 0 g0 g
Sugars 71,4 g71,4 g
Sodium 214 mg214 mg

Product details

Barcode
0800093948186
Label serving
8 PIECES (7 g)
Category
Confitures de chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, dextrose, hydrogenated pal kernel oil, reduced protein whey (milk), cocoa, corn syrup, carob, tapioca dextrin, lecithin (soya), natural and artificial flavors, salt, carnauba wax, colors (yellow 6, red 40, blue 1, titanium dioxide).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolatey candies?

100 g of Chocolatey candies has 429 kcal. Serving, 8 pieces, 7 g (7 g): about 30 kcal.

How much protein is in Chocolatey candies?

Chocolatey candies contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 8 pieces, 7 g (7 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,9 g).

How many carbs are in Chocolatey candies?

Chocolatey candies has 71,4 g of total carbohydrates per 100 g, including 0 g of fiber and 71,4 g of sugars.

How much fat is in Chocolatey candies?

Chocolatey candies contains 21,4 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Chocolatey candies?

100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2087916. License: CC0 1.0 (U.S. public domain). Source record dated 8 mai 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0800093948186. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.