Chocolate

Packaged product Sucres et desserts Hershey’s

Chocolate contains 500 kcal per 100 g. A serving, 2 pieces, 26 g (26 g) provides about 130 kcal.

Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

100 g provides 19 % of the Daily Value for fer and 15 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate by Hershey’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
7,7 gprotein
61,5 gcarbohydrates
26,9 gfat
130kcal in serving, 2 pieces, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26,9 g 35 %
Saturated fat L 17,3 g 87 %
Trans fat L 0 g
Cholesterol L 19,2 mg 6 %
Sodium L 76,9 mg 3 %
Total carbohydrates L 61,5 g 22 %
Dietary fiber L 3,8 g 14 %
Total sugars L 57,7 g
Added sugars L 50 g 100 %
Protein L 7,7 g 15 %
Vitamine D L 0 µg0 %
Calcium L 192 mg15 %
Fer L 3,5 mg19 %
Potassium L 365 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer19 %Calcium15 %Potassium8 %Vitamine D0 %

Nutritional insights

  • Protein7,7 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber3,8 gabove the median for sucres et desserts (median 2 g)
  • Sugars57,7 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat26,9 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat17,3 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium76,9 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hershey’s
Barcode
0034000802890
Label serving
2 pieces (26 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chocolate covered almonds Mondoux 500 7,5 g 60 g 30 g
Dark Chocolates See's Candies 500 5,6 g 61,1 g 27,8 g
Sweet Chili Heat Doritos Doritos 500 6,9 g 62,5 g 26,4 g
Reese's Pieces Triple Flavour Fun Pack Reese's Pieces 500 10 g 62,5 g 22,5 g
Cookie Pop Popcorn Chips Ahoy! 500 3,3 g 63,3 g 26,7 g
Minis Chocolate Chip Cookie Dough Larabar 500 9,1 g 54,6 g 27,3 g
Chocolatey Drizzle Strawberry Kettle Popcorn Trader Joe’s 500 3,3 g 63,3 g 26,7 g
Peanut butter Cookie Dough Sugarfina 500 6,7 g 60 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 500 kcal. Serving, 2 pieces, 26 g (26 g): about 130 kcal.

How much protein is in Chocolate?

Chocolate contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 2 g in serving, 2 pieces, 26 g (26 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Chocolate?

Chocolate has 61,5 g of total carbohydrates per 100 g, including 3,8 g of fiber and 57,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 26,9 g of fat per 100 g, of which 17,3 g is saturated (87 % of the Daily Value).

What vitamins and minerals does Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (19 % DV) and calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate?

100 g contains 76,9 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034000802890. License: ODbL 1.0 (Open Food Facts). Source record dated 31 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.