Chocolate chip cookie dough ice cream
Packaged product Sucres et desserts
Chocolate chip cookie dough ice cream contains 212 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 180 kcal.
Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (214 kcal per 100 g).
100 g provides 16 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 9,4 g | 12 % |
| Saturated fat L | 5,3 g | 26 % |
| Trans fat L | 0,59 g | |
| Cholesterol L | 24 mg | 8 % |
| Sodium L | 94 mg | 4 % |
| Total carbohydrates L | 28,2 g | 10 % |
| Dietary fiber L | 9,4 g | 34 % |
| Total sugars L | 23,5 g | |
| Protein L | 3,5 g | 7 % |
| Vitamine A L | 141 µg | 16 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 118 mg | 9 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 53 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gabove the median for sucres et desserts (median 3,2 g)
- Fiber9,4 gin the top quarter of sucres et desserts (median 0,3 g)
- Sugars23,5 gabove the median for sucres et desserts (median 21,9 g)
- Fat9,4 gbelow the median for sucres et desserts (median 10,3 g)
- Saturated fat5,3 gbelow the median for sucres et desserts (median 6,4 g)
- Sodium94 mgabove the median for sucres et desserts (median 68 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 471 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 212 kcal | 212 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 28,2 g | 28,2 g |
| Fat | 9,4 g | 9,4 g |
| Fiber | 9,4 g | 9,4 g |
| Sugars | 23,5 g | 23,5 g |
| Sodium | 94 mg | 94 mg |
Product details
- Barcode
- 0816193010159
- Label serving
- 3 ONZ (85 g)
- Category
- Desserts congelés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, sugar, natural flavors, vanilla, less than 0.5% of (mono & diglycerides, guar gum, carrageenan, locust bean gum). cookie dough: wheat flour, brown sugar, margarine [liquid and partially hydrogenated soybean oil, water, salt, contains less than 2% of whey solids, soy lecithin, vegetable mono and diglycerides, sodium benzoate (preservative) natural and artificial flavors, beta carotene (color), vitamin a palmitate added], sugar, chocolate chips (sugar, chocolate liquor, cocoa butter and soy lecithin), water, natural flavors, salt, sodium bicarbonate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitCrèmeSucreSelFarine de froment (blé)Beurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breyers, ice cream, chocolate Breyers | 212 | 3 g | 25,8 g | 10,6 g |
| Three twins ice cream, organic ice cream, vanilla Three Twins Ice Cream | 212 | 2,4 g | 18,8 g | 14,1 g |
| Low glycemic ice cream Graeter's | 212 | 4,8 g | 21,2 g | 15,4 g |
| Coconutmilk non-dairy frozen dessert, coconutmilk So Delicious Dairy Free | 212 | 1,2 g | 22,4 g | 12,9 g |
| Birthday Cake Gelato Sunday Shoppe | 212 | 3,8 g | 30 g | 8,8 g |
| Palazzolo's, gelato, brown sugar pecan Palazzolo's | 212 | 2,7 g | 23 g | 12,4 g |
| Sea Salted Caramel Gelato Palazzolo's | 212 | 2,9 g | 26 g | 11,5 g |
| Gelato alla Nocciola Erika | 212 | 4,2 g | 24 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate chip cookie dough ice cream?
100 g of Chocolate chip cookie dough ice cream has 212 kcal. Serving, 3 onz, 85 g (85 g): about 180 kcal.
How much protein is in Chocolate chip cookie dough ice cream?
Chocolate chip cookie dough ice cream contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 3 onz, 85 g (85 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).
How many carbs are in Chocolate chip cookie dough ice cream?
Chocolate chip cookie dough ice cream has 28,2 g of total carbohydrates per 100 g, including 9,4 g of fiber and 23,5 g of sugars.
How much fat is in Chocolate chip cookie dough ice cream?
Chocolate chip cookie dough ice cream contains 9,4 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).
What vitamins and minerals does Chocolate chip cookie dough ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate chip cookie dough ice cream?
100 g contains 94 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2095208. License: CC0 1.0 (U.S. public domain). Source record dated 28 août 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0816193010159. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.