Chipotle turkey sandwich
Packaged product Repas et plats
Chipotle turkey sandwich contains 218 kcal per 100 g. A serving, 1 sandwich, 133 g (133 g) provides about 290 kcal.
Roughly 38 % of its calories come from carbohydrates, with 34 % from fat and 27 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (239 kcal per 100 g).
100 g provides 19 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 8,3 g | 11 % |
| Saturated fat L | 2,3 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 26 mg | 9 % |
| Sodium L | 571 mg | 25 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 1,5 g | |
| Protein L | 15 g | 30 % |
| Vitamine A L | 169 µg | 19 % |
| Vitamine C L | 0,9 mg | 1 % |
| Calcium L | 75 mg | 6 % |
| Fer L | 1,4 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 38 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gin the top quarter of repas et plats (median 10,6 g)
- Fiber0,8 gin the lowest quarter of repas et plats (median 1,6 g)
- Sugars1,5 gin the lowest quarter of repas et plats (median 2,4 g)
- Fat8,3 gbelow the median for repas et plats (median 10,3 g)
- Saturated fat2,3 gbelow the median for repas et plats (median 2,8 g)
- Sodium571 mgabove the median for repas et plats (median 506 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 564 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 218 kcal | 218 kcal |
| Protein | 15 g | 15 g |
| Carbohydrates | 21,1 g | 21 g |
| Fat | 8,3 g | 8,3 g |
| Fiber | 0,8 g | 0,8 g |
| Sugars | 1,5 g | 1,5 g |
| Sodium | 571 mg | 571 mg |
Product details
- Barcode
- 0726191135740
- Label serving
- 1 SANDWICH (133 g)
- Category
- Sandwichs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schiacciata (enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, extra virgin olive oil, salt, malted barley flour, yeast), turkey breast (turkey breast, water, contains 2% or less of potassium lactate, dextrose, salt, sodium phosphates, sodium diacetate, natural flavor), colby-pepper jack cheese (pasteurized milk, jalapeno peppers, cheese culture, salt, habanero peppers, enzymes, annatto [vegetable color]), chipotle ranch dressing (non fat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture], canola oil, water, tomato paste, onion, non fat sour cream [cultured skim milk, corn starch, tapioca starch, carrageenan, locust bean gum], chipotle puree [chipotle peppers, water, salt, vinegar], sugar, apple cider vinegar, distilled vinegar, salt, egg yolk, green onion, spices, modified corn starch, xanthan gum, maltodextrin, cultured skim milk powder, lemon juice concentrate, mustard flour, dried bell peppers, cultured dextrose, dried garlic, dried onion, lactic acid, guar gum, paprika), green leaf lettuce.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile d'oliveSelLevureLaitHuile de colza (canola)TomatesOignonSucre
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|---|---|---|---|---|
| Sandwich tacchino e pomodoro La bottega del panino | 218 | 10 g | 28 g | 7,2 g |
| Eggs, Potatoes and Bacon Breakfast Burrito Raley’s | 218 | 7,8 g | 21,1 g | 11,3 g |
| Sándwich Vital Sandwiches | 218 | 14,8 g | 23,9 g | 6,9 g |
| Raybern's, pretzel bread ham & swiss cheese wrapped sandwich Raybern's | 218 | 12 g | 26,1 g | 6,3 g |
| Baguette Plant Based Teriyaki Migros | 218 | 8,1 g | 33 g | 5,2 g |
| Burrito Spicy Tiger Good choice | 218 | 9,4 g | 28 g | 7,4 g |
| Banh mi au boeuf Picard | 218 | 11 g | 28 g | 6,6 g |
| COTTO & UOVA tramezzino Lidl | 218 | 10 g | 17 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chipotle turkey sandwich?
100 g of Chipotle turkey sandwich has 218 kcal. Serving, 1 sandwich, 133 g (133 g): about 290 kcal.
Is Chipotle turkey sandwich high in protein?
Chipotle turkey sandwich contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 20 g in serving, 1 sandwich, 133 g (133 g). About 27 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10,6 g).
How many carbs are in Chipotle turkey sandwich?
Chipotle turkey sandwich has 21 g of total carbohydrates per 100 g, including 0,8 g of fiber and 1,5 g of sugars.
How much fat is in Chipotle turkey sandwich?
Chipotle turkey sandwich contains 8,3 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Chipotle turkey sandwich contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chipotle turkey sandwich?
100 g contains 571 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1950704. License: CC0 1.0 (U.S. public domain). Source record dated 12 septembre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0726191135740. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.