Chiffon Cake

Packaged product Sucres et desserts Shushu Bakery

Chiffon Cake contains 405 kcal per 100 g. A serving, 1 piece, 120 g (120 g) provides about 486 kcal.

Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

405kcal per 100 g
6,8 gprotein
45,6 gcarbohydrates
21,7 gfat
486kcal in serving, 1 piece, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 21,7 g 28 %
Saturated fat L 2,9 g 15 %
Trans fat L 0 g
Cholesterol L 3,3 mg 1 %
Sodium L 386 mg 17 %
Total carbohydrates L 45,6 g 17 %
Dietary fiber L 1,7 g 6 %
Total sugars L 5,8 g
Added sugars L 3,3 g 7 %
Protein L 6,8 g 14 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 45 %Fat: 48 %405kcal / 100 g
  • Protein 7 %
  • Carbohydrates 45 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D0 %Calcium0 %Fer0 %Potassium0 %

Nutritional insights

  • Protein6,8 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber1,7 gbelow the median for sucres et desserts (median 2 g)
  • Sugars5,8 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat21,7 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat2,9 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium386 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Shushu Bakery
Barcode
0860012435739
Label serving
1 piece (120 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Moose Mountain Chips Sweet Chilli Flavour Muscle moose 405 22 g 55 g 9,1 g
Boîtes, MARS SNACKFOOD US, CUISINE Bite tropicale confiseries 405 0,19 g 90,8 g 4,3 g
Cookies & Crème Cheerios Protein General Mills 405 21,6 g 64,9 g 6,8 g
Chocolate Anzac Biscuit Jennifer’s Kitchen 405 4,7 g 47,1 g 22,9 g
Chocolates naranja Britt 405 3 g 51 g 13 g
Protein Pancakes True 405 37,7 g 16,6 g 25,5 g
Chocolate caramel pretzel with sea salt Favorite day 405 5,4 g 67,6 g 16,2 g
Protein Pancake Mix Swee-Thy 405 40 g 32 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chiffon Cake?

100 g of Chiffon Cake has 405 kcal. Serving, 1 piece, 120 g (120 g): about 486 kcal.

How much protein is in Chiffon Cake?

Chiffon Cake contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 8,2 g in serving, 1 piece, 120 g (120 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Chiffon Cake?

Chiffon Cake has 45,6 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chiffon Cake?

Chiffon Cake contains 21,7 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Chiffon Cake?

100 g contains 386 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860012435739. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.