Chicken Nuggets

Packaged product Volailles Culinea

Chicken Nuggets contains 250 kcal per 100 g. A serving, 150 g (150 g) provides about 375 kcal.

Roughly 51 % of its calories come from fat, with 27 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 155 kcal per 100 g across 2 490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

250kcal per 100 g
13,5 gprotein
17 gcarbohydrates
14 gfat
375kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 14 g 18 %
Saturated fat L 2,3 g 11 %
Sodium L 1,3 mg 0,1 %
Total carbohydrates L 17 g 6 %
Dietary fiber L 1 g 4 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 13,5 g 27 %
Vitamine B12 L 0 µg0 %
Calcium L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 27 %Fat: 51 %250kcal / 100 g
  • Protein 22 %
  • Carbohydrates 27 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B120 %Calcium0 %Potassium0 %

Nutritional insights

  • Protein13,5 gin the lowest quarter of volailles (median 18 g)
  • Fiber1 gin the top quarter of volailles (median 0,5 g)
  • Sugars1,1 gabove the median for volailles (median 0,6 g)
  • Fat14 gin the top quarter of volailles (median 7 g)
  • Saturated fat2,3 gabove the median for volailles (median 1,5 g)
  • Sodium1,3 mgin the lowest quarter of volailles (median 440 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Culinea
Barcode
4056489881988
Quantity
1000g
Label serving
150 g
Category
Poules
Nutri-Score
E as computed by Open Food Facts

Ingredients

RECYCLINGFASERN MIT 20% LEISTUNG BEI GLEICHER UMWELT BESSER ZUR oralys saug &re Küchen Culinga CHICKEN NUGGETS VELTERNTIERE FUTTERMÜHLE GEBURT AUFZUCHT SCHLACHTUNG MIT EFLOGEL 00 aus fein zerkleinertem Hähnchenfleischlüssig gewürzt, geformt, gegart, paniert, frittiert, zum nochmaligen Backen. Tiefgefroren. 0 AUS AUS HLAND O DEUTSCH Haltungs - form StangPlus haltum.de 3 6401 K1 0053 136 5 Lagen Rollen 3 O 100 Blatt Produkt stamt aus leilnehmenden Betrieb der INITIATIVE TIERWOHL initiative-tierwohl.de STRI-SCORE Serviervorschlag

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Nuggets?

100 g of Chicken Nuggets has 250 kcal. Serving, 150 g (150 g): about 375 kcal.

Is Chicken Nuggets high in protein?

Chicken Nuggets contains 13,5 g of protein per 100 g (27 % of the 50 g Daily Value), or 20,3 g in serving, 150 g (150 g). About 22 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 18 g).

How many carbs are in Chicken Nuggets?

Chicken Nuggets has 17 g of total carbohydrates per 100 g, including 1 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Nuggets?

Chicken Nuggets contains 14 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Chicken Nuggets?

100 g contains 1,3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489881988. License: ODbL 1.0 (Open Food Facts). Source record dated 23 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.