Chicken, Egg, & Cheese Breakfast Burrito

Packaged product Repas et plats CleanEatz Kitchen

Chicken, Egg, & Cheese Breakfast Burrito contains 218 kcal per 100 g. A serving, 1 portion, 142 g (142 g) provides about 310 kcal.

Roughly 49 % of its calories come from fat, with 27 % from carbohydrates and 24 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).

100 g provides 16 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken, Egg, & Cheese Breakfast Burrito by CleanEatz Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
13,4 gprotein
14,8 gcarbohydrates
12 gfat
310kcal in serving, 1 portion, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 12 g 15 %
Saturated fat L 4,9 g 25 %
Trans fat L 0 g
Cholesterol L 84,5 mg 28 %
Sodium L 493 mg 21 %
Total carbohydrates L 14,8 g 5 %
Dietary fiber L 7 g 25 %
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 13,4 g 27 %
Vitamine D L 0 µg0 %
Calcium L 211 mg16 %
Fer L 0,7 mg4 %
Potassium L 141 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 27 %Fat: 49 %218kcal / 100 g
  • Protein 24 %
  • Carbohydrates 27 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16 %Fer4 %Potassium3 %Vitamine D0 %

Nutritional insights

  • Protein13,4 gabove the median for repas et plats (median 10 g)
  • Fiber7 gin the top quarter of repas et plats (median 1,7 g)
  • Sugars0,7 gin the lowest quarter of repas et plats (median 2,6 g)
  • Fat12 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat4,9 gabove the median for repas et plats (median 2,7 g)
  • Sodium493 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CleanEatz Kitchen
Barcode
0810172555020
Quantity
5 oz
Label serving
1 portion (142 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken, Egg, & Cheese Breakfast Burrito?

100 g of Chicken, Egg, & Cheese Breakfast Burrito has 218 kcal. Serving, 1 portion, 142 g (142 g): about 310 kcal.

Is Chicken, Egg, & Cheese Breakfast Burrito high in protein?

Chicken, Egg, & Cheese Breakfast Burrito contains 13,4 g of protein per 100 g (27 % of the 50 g Daily Value), or 19 g in serving, 1 portion, 142 g (142 g). About 24 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).

How many carbs are in Chicken, Egg, & Cheese Breakfast Burrito?

Chicken, Egg, & Cheese Breakfast Burrito has 14,8 g of total carbohydrates per 100 g, including 7 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken, Egg, & Cheese Breakfast Burrito?

Chicken, Egg, & Cheese Breakfast Burrito contains 12 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Chicken, Egg, & Cheese Breakfast Burrito contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken, Egg, & Cheese Breakfast Burrito?

100 g contains 493 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810172555020. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.