Chicken Dumplings
Packaged product Repas et plats Babushka's Dumplings
Chicken Dumplings contains 197 kcal per 100 g. A serving, 1 cup, 142 g (142 g) provides about 280 kcal.
Roughly 50 % of its calories come from carbohydrates, with 26 % from fat and 24 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
100 g provides 26 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 38,7 mg | 13 % |
| Sodium L | 359 mg | 16 % |
| Total carbohydrates L | 24,6 g | 9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,7 g | |
| Protein L | 12 g | 24 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 35,2 mg | 3 % |
| Fer L | 1,6 mg | 9 % |
| Potassium L | 1 211 mg | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 50 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gabove the median for repas et plats (median 10 g)
- Fiber1,4 gbelow the median for repas et plats (median 1,7 g)
- Sugars0,7 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat5,6 gbelow the median for repas et plats (median 8,2 g)
- Saturated fat1,8 gbelow the median for repas et plats (median 2,7 g)
- Sodium359 mgbelow the median for repas et plats (median 425 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Babushka's Dumplings
- Barcode
- 0825512053982
- Label serving
- 1 cup (142 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Bean And Cheese Burrito Wild Fork | 197 | 7 g | 33,1 g | 4,2 g |
| Turkey breast sandwich Boar's Head | 197 | 15,8 g | 21,1 g | 6,3 g |
| Egg Sandwich 7-11 | 197 | 7,8 g | 7,4 g | 15,3 g |
| Leek And Egg Dumpling My Queen Ltd | 197 | 6,3 g | 27,5 g | 7,5 g |
| CRISPY Salmon & Avocado Roll w/ Mayo & Sushi Sauce 10pcs Sushi Izu | 197 | 7,4 g | 23 g | 10 g |
| Pizza Fruit De Mer Brise bise | 197 | 13,1 g | 16,3 g | 8,9 g |
| Thai Green Curry Meal Kit URBAN EATS | 197 | 1,5 g | 32,9 g | 6,2 g |
| Burger Buns Lucy's | 197 | 2,3 g | 35,6 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Dumplings?
100 g of Chicken Dumplings has 197 kcal. Serving, 1 cup, 142 g (142 g): about 280 kcal.
Is Chicken Dumplings high in protein?
Chicken Dumplings contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 17 g in serving, 1 cup, 142 g (142 g). About 24 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Chicken Dumplings?
Chicken Dumplings has 24,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Dumplings?
Chicken Dumplings contains 5,6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Chicken Dumplings contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Dumplings?
100 g contains 359 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0825512053982. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.