Chicken Breasts

Packaged product Volailles Fresh Guarantee

Chicken Breasts contains 115 kcal per 100 g. A serving, 2 piece, 113.398 g (113 g) provides about 130 kcal.

Roughly 79 % of its calories come from protein, with 21 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 155 kcal per 100 g across 2 490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Breasts by Fresh Guarantee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
22 gprotein
0 gcarbohydrates
2,6 gfat
130kcal in serving, 2 piece, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0,88 g 4 %
Trans fat L 0 g
Cholesterol L 52,9 mg 18 %
Sodium L 39,7 mg 2 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 22 g 44 %
Vitamine D L 0 µg0 %
Calcium L 6,2 mg0,5 %
Fer L 0 mg0 %
Potassium L 345 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79 %Fat: 21 %115kcal / 100 g
  • Protein 79 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7 %Calcium0,5 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein22 gin the top quarter of volailles (median 18 g)
  • Fiber0 gin the lowest quarter of volailles (median 0,5 g)
  • Sugars0 gin the lowest quarter of volailles (median 0,6 g)
  • Fat2,6 gbelow the median for volailles (median 7 g)
  • Saturated fat0,88 gbelow the median for volailles (median 1,5 g)
  • Sodium39,7 mgin the lowest quarter of volailles (median 440 mg)
  • Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh Guarantee
Barcode
0261638012319
Label serving
2 piece (113.398 g)
Category
Poules
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Breasts?

100 g of Chicken Breasts has 115 kcal. Serving, 2 piece, 113.398 g (113 g): about 130 kcal.

Is Chicken Breasts high in protein?

Chicken Breasts contains 22 g of protein per 100 g (44 % of the 50 g Daily Value), or 25 g in serving, 2 piece, 113.398 g (113 g). About 79 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 18 g).

How many carbs are in Chicken Breasts?

Chicken Breasts has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Breasts?

Chicken Breasts contains 2,6 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

How much sodium is in Chicken Breasts?

100 g contains 39,7 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0261638012319. License: ODbL 1.0 (Open Food Facts). Source record dated 27 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.