Chicken Breast Filet

Packaged product Volailles Aldi

Chicken Breast Filet contains 170 kcal per 100 g. A serving, 1 nllet, 165 g (165 g) provides about 281 kcal.

Roughly 45 % of its calories come from protein, with 31 % from fat and 24 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

170kcal per 100 g
19,4 gprotein
10,3 gcarbohydrates
6,1 gfat
281kcal in serving, 1 nllet, 165 g (165 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 6,1 g 8 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 51,5 mg 17 %
Sodium L 10 300 mg 448 %
Total carbohydrates L 10,3 g 4 %
Dietary fiber L 1,2 g 4 %
Total sugars L 2,4 g
Added sugars L 1,8 g 4 %
Protein L 19,4 g 39 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0,61 mg3 %
Potassium L 234 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Carbohydrates: 24 %Fat: 31 %170kcal / 100 g
  • Protein 45 %
  • Carbohydrates 24 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5 %Fer3 %Vitamine D0 %Calcium0 %

Nutritional insights

  • Protein19,4 gabove the median for volailles (median 17,9 g)
  • Fiber1,2 gin the top quarter of volailles (median 0,031 g)
  • Sugars2,4 gin the top quarter of volailles (median 0,88 g)
  • Fat6,1 gabove the median for volailles (median 4,4 g)
  • Saturated fat1,2 gabove the median for volailles (median 1,2 g)
  • Sodium10 300 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,5 g
Graisses polyinsaturées L2,7 g

Product details

Brand
Aldi
Barcode
8511004013887
Label serving
1 nllet (165 g)
Category
Volailles

Ingredients

Ingredients not reported.

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Chicken Enchilada By sainsbury's 170 10,6 g 17,5 g 5,6 g
Boneless Skinless Chicken Thighs Hill Country 170 19 g 0 g 10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Breast Filet?

100 g of Chicken Breast Filet has 170 kcal. Serving, 1 nllet, 165 g (165 g): about 281 kcal.

Is Chicken Breast Filet high in protein?

Chicken Breast Filet contains 19,4 g of protein per 100 g (39 % of the 50 g Daily Value), or 32 g in serving, 1 nllet, 165 g (165 g). About 45 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).

How many carbs are in Chicken Breast Filet?

Chicken Breast Filet has 10,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Breast Filet?

Chicken Breast Filet contains 6,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Chicken Breast Filet?

100 g contains 10 300 mg of sodium, 448 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8511004013887. License: ODbL 1.0 (Open Food Facts). Source record dated 10 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.