Cheerios Bio

Packaged product Grains et pâtes alimentaires Nestlé

Cheerios Bio contains 393 kcal per 100 g. A serving, 30 g (30 g) provides about 118 kcal.

Roughly 75 % of its calories come from carbohydrates, with 15 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (384 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheerios Bio by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
9,5 gprotein
70,4 gcarbohydrates
6,1 gfat
118kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 6,1 g 8 %
Saturated fat L 0,9 g 5 %
Sodium L 268 mg 12 %
Total carbohydrates L 70,4 g 26 %
Dietary fiber L 9,2 g 33 %
Total sugars L 17,9 g
Added sugars L 3,8 g 8 %
Protein L 9,5 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 75 %Fat: 15 %393kcal / 100 g
  • Protein 10 %
  • Carbohydrates 75 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gin the top quarter of grains et pâtes alimentaires (median 8,2 g)
  • Fiber9,2 gin the top quarter of grains et pâtes alimentaires (median 6,7 g)
  • Sugars17,9 gbelow the median for grains et pâtes alimentaires (median 23,7 g)
  • Fat6,1 gin the top quarter of grains et pâtes alimentaires (median 3,9 g)
  • Saturated fat0,9 gabove the median for grains et pâtes alimentaires (median 0,7 g)
  • Sodium268 mgbelow the median for grains et pâtes alimentaires (median 288 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613036668378
Quantity
330 g
Label serving
30 g
Category
Céréales extrudées
Packaging
en:container
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cereales integrales (73,9%) (harina integral de avena* (26,8%), harina integral de trigo* (26,8%), harina integral de cebada* (16,3%), harina integral de maíz* (2,0%), harina integral de arroz* (2,0%, azúcar, almidón de trigo*, miel* (3,8%), aceite de girasol*, jarabe de azúcar invertido*, sal, melazas, antioxidante extracto rico en tocoferoles), aroma natural.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineFarine de froment (blé)RizSucreChérieHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheerios Bio?

100 g of Cheerios Bio has 393 kcal. Serving, 30 g (30 g): about 118 kcal.

How much protein is in Cheerios Bio?

Cheerios Bio contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,9 g in serving, 30 g (30 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8,2 g).

How many carbs are in Cheerios Bio?

Cheerios Bio has 70,4 g of total carbohydrates per 100 g, including 9,2 g of fiber and 17,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheerios Bio?

Cheerios Bio contains 6,1 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Cheerios Bio?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613036668378. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.