Ceci tostati

Packaged product Haricots et légumineuses Pedon

Ceci tostati contains 351 kcal per 100 g. A serving, 18 g (18 g) provides about 63 kcal.

Roughly 58 % of its calories come from carbohydrates, with 24 % from protein and 18 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 151 kcal per 100 g across 465 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ceci tostati by Pedon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
21 gprotein
51 gcarbohydrates
7 gfat
63kcal in serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 7 g 9 %
Saturated fat L 0 g 0 %
Sodium L 576 mg 25 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 13 g 46 %
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 58 %Fat: 18 %351kcal / 100 g
  • Protein 24 %
  • Carbohydrates 58 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of haricots et légumineuses (median 8 g)
  • Fiber13 gabove the median for haricots et légumineuses (median 6,8 g)
  • Sugars5 gin the top quarter of haricots et légumineuses (median 1,5 g)
  • Fat7 gin the top quarter of haricots et légumineuses (median 3 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,4 g)
  • Sodium576 mgin the top quarter of haricots et légumineuses (median 160 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pedon
Barcode
8008705009405
Label serving
18 g
Category
Pois chiches
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ceci tostati (ceci, olio extravergine di oliva, sale marino). Può contenere tracce di frutta a guscio e sola.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pois chichesHuile d'oliveSel

Similar products

FoodCaloriesProteinCarbsFat
Pois chiches Le Bio de Manon 351 20,5 g 47,5 g 5,9 g
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Pois chiches France Biocoop 351 20,5 g 47,5 g 5,9 g
Pois chiches France Biocoop 351 20,5 g 47,5 g 5,9 g
Ceci MaxiDì 351 19,5 g 47,5 g 6,1 g
Økologiske Kikærter Grøn Fokus 351 13 g 47 g 5,5 g
Pois chiches France Biocoop 351 20,5 g 47,5 g 5,9 g
Pois chiches noirs BIOSIC 351 20,5 g 47,5 g 5,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ceci tostati?

100 g of Ceci tostati has 351 kcal. Serving, 18 g (18 g): about 63 kcal.

Is Ceci tostati high in protein?

Ceci tostati contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 3,8 g in serving, 18 g (18 g). About 24 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 8 g).

How many carbs are in Ceci tostati?

Ceci tostati has 51 g of total carbohydrates per 100 g, including 13 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ceci tostati?

Ceci tostati contains 7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ceci tostati?

100 g contains 576 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008705009405. License: ODbL 1.0 (Open Food Facts). Source record dated 26 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.