Caramel Creams

Packaged product Sucres et desserts Kitchen Fresh

Caramel Creams contains 382 kcal per 100 g. A serving, 3 pieces, 34 g (34 g) provides about 130 kcal.

Roughly 72 % of its calories come from carbohydrates, with 21 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

382kcal per 100 g
5,9 gprotein
67,6 gcarbohydrates
8,8 gfat
130kcal in serving, 3 pieces, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 8,8 g 11 %
Saturated fat L 2,9 g 15 %
Trans fat L 1,5 g
Cholesterol L 0 mg 0 %
Sodium L 147 mg 6 %
Total carbohydrates L 67,6 g 25 %
Dietary fiber L 2,9 g 10 %
Total sugars L 38,2 g
Protein L 5,9 g 12 %
Vitamine A L 88,2 µg10 %
Vitamine C L 0 mg0 %
Calcium L 59 mg5 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 72 %Fat: 21 %382kcal / 100 g
  • Protein 6 %
  • Carbohydrates 72 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A10 %Calcium5 %Vitamine C0 %Fer0 %

Nutritional insights

  • Protein5,9 gin the top quarter of sucres et desserts (median 2,9 g)
  • Fiber2,9 gin the top quarter of sucres et desserts (median 0 g)
  • Sugars38,2 gin the lowest quarter of sucres et desserts (median 54 g)
  • Fat8,8 gabove the median for sucres et desserts (median 1,7 g)
  • Saturated fat2,9 gabove the median for sucres et desserts (median 2,1 g)
  • Sodium147 mgin the top quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L294 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 382 kcal382 kcal
Protein 5,9 g5,9 g
Carbohydrates 67,7 g67,6 g
Fat 8,8 g8,8 g
Fiber 2,9 g2,9 g
Sugars 38,2 g38,2 g
Sodium 147 mg147 mg

Product details

Brand
Kitchen Fresh
Barcode
0609099771503
Label serving
3 PIECES (34 g)
Category
Confiseries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, corn syrup, dextrose, sugar, partially hydrogenated soybean oil, high fructose corn syrup, modified whey, skim milk, cream, mono and diglycerides, salt, soy lecithin, corn starch, and artificial flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreLaitCrèmeSel

Similar products

FoodCaloriesProteinCarbsFat
Brause Brocken Ahoj Brause 382 0 g 90 g 0,8 g
Cuneesi al limoncino Bramardi 382 3,2 g 57 g 24 g
Goetze's, Caramel Creams Lipari Foods Operating Company Llc 382 5,9 g 67,6 g 8,8 g
Geotze's caramel creams Giant Eagle Inc. 382 5,9 g 67,6 g 8,8 g
Chocolate Caramel Creams Goetze's Candy Co Inc. 382 5,9 g 70,6 g 10,3 g
Bebe soufflage Loup Confiserie Adam 382 2,3 g 97,4 g 0 g
MagicColor sensas' Mondelez 382 0,6 g 85 g 4,2 g
Goetze's, Caramel Creams Rite Aid Corporation 382 5,9 g 67,6 g 8,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Creams?

100 g of Caramel Creams has 382 kcal. Serving, 3 pieces, 34 g (34 g): about 130 kcal.

How much protein is in Caramel Creams?

Caramel Creams contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in serving, 3 pieces, 34 g (34 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,9 g).

How many carbs are in Caramel Creams?

Caramel Creams has 67,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 38,2 g of sugars.

How much fat is in Caramel Creams?

Caramel Creams contains 8,8 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Caramel Creams?

100 g contains 147 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2078949. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0609099771503. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.