Caramel cookie gelato
Packaged product Sucres et desserts
Caramel cookie gelato contains 210 kcal per 100 g. A serving, 2/3 cup, 100 g (100 g) provides about 210 kcal.
Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (214 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 8 g | 40 % |
| Trans fat L | 0 g | |
| Cholesterol L | 5 mg | 2 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 29 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 2 g | 4 % |
| Calcium L | 48 mg | 4 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 65 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 57 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of sucres et desserts (median 3,2 g)
- Fiber1 gabove the median for sucres et desserts (median 0,3 g)
- Sugars29 gin the top quarter of sucres et desserts (median 21,9 g)
- Fat9 gbelow the median for sucres et desserts (median 10,3 g)
- Saturated fat8 gabove the median for sucres et desserts (median 6,4 g)
- Sodium40 mgin the lowest quarter of sucres et desserts (median 68 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 210 kcal | 210 kcal |
| Protein | 2 g | 2 g |
| Carbohydrates | 30 g | 30 g |
| Fat | 9 g | 9 g |
| Fiber | 1 g | 1 g |
| Sugars | 29 g | 29 g |
| Sodium | 40 mg | 40 mg |
Product details
- Barcode
- 12235285
- Label serving
- 2/3 cup (100 g)
- Category
- Desserts congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized milk, water, sugar, coconut oil, caramel ripple (sugar caramel syrup, glucose syrup, sugar, modified starch, agar, natural flavors), lactose, glucose syrup, cookie paste (sugar, glucose syrup, water, egg yolk, powdered whole milk, flavors, modified starch, riboflavin, betacarotene), dextrose, meringue grains (sugar, wheat starch, milk protein, flavor), milk protein, chicory extract (inulin), rice flour, citrus fiber, carob gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreHuile de cocoSirop de glucoseRizOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelato Talenti | 210 | 4 g | 27 g | 10 g |
| Mintchoc Isle of arran ice cream | 210 | 3,9 g | 24,3 g | 10,9 g |
| Raspberry Swirl Non-Dairy Frozen Dessert Oatly | 210 | 0,95 g | 26,7 g | 11,4 g |
| Espresso italiano gelato Raley's | 210 | 4 g | 23 g | 11 g |
| Gelato allo yogurt variegato ai frutti di bosco Erika | 210 | 3,1 g | 33 g | 7,4 g |
| Barattolino Sammontana | 210 | 3,6 g | 28 g | 9,4 g |
| Gelato alla nocciola Sigel | 210 | 2,4 g | 26 g | 10,8 g |
| Torta gelato Dolciando | 210 | 3 g | 28 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel cookie gelato?
100 g of Caramel cookie gelato has 210 kcal. Serving, 2/3 cup, 100 g (100 g): about 210 kcal.
How much protein is in Caramel cookie gelato?
Caramel cookie gelato contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 2/3 cup, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,2 g).
How many carbs are in Caramel cookie gelato?
Caramel cookie gelato has 30 g of total carbohydrates per 100 g, including 1 g of fiber and 29 g of sugars.
How much fat is in Caramel cookie gelato?
Caramel cookie gelato contains 9 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
How much sodium is in Caramel cookie gelato?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 727600. License: CC0 1.0 (U.S. public domain). Source record dated 22 août 2019. Imported 6 novembre 2026.
- Open Food Facts, record 12235285. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.