Caramel balls

Packaged product Sucres et desserts

Caramel balls contains 472 kcal per 100 g. A serving, 3 pieces, 36 g (36 g) provides about 170 kcal.

Roughly 52 % of its calories come from carbohydrates, with 46 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 9 171 products.

100 g provides 17 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

472kcal per 100 g
2,8 gprotein
63,9 gcarbohydrates
25 gfat
170kcal in serving, 3 pieces, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 472 kcal
Total fat L 25 g 32 %
Saturated fat L 22,2 g 111 %
Trans fat L 0 g
Cholesterol L 14 mg 5 %
Sodium L 69 mg 3 %
Total carbohydrates L 63,9 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 52,8 g
Protein L 2,8 g 6 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 56 mg4 %
Fer L 3 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 52 %Fat: 46 %472kcal / 100 g
  • Protein 2 %
  • Carbohydrates 52 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer17 %Calcium4 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein2,8 gbelow the median for sucres et desserts (median 2,9 g)
  • Fat25 gin the top quarter of sucres et desserts (median 1,7 g)
  • Saturated fat22,2 gin the top quarter of sucres et desserts (median 2,1 g)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 472 kcal472 kcal
Protein 2,8 g2,8 g
Carbohydrates 63,9 g63,9 g
Fat 25 g25 g
Fiber 0 g0 g
Sugars 52,8 g52,8 g
Sodium 69 mg69 mg

Product details

Barcode
0041269112028
Label serving
3 PIECES (36 g)
Category
Confiseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, hydrogenated vegetable oil (palm kernel and/or palm), corn syrup, milk invert sugar, cocoa (processed with alkali), skim milk, whey, butter, lactose, glyceryl monostearate, soy lecithin (emulsifier), artificial flavors, salt, mono - and diglycerides, disodium phosphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreLaitBeurreSelHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel balls?

100 g of Caramel balls has 472 kcal. Serving, 3 pieces, 36 g (36 g): about 170 kcal.

How much protein is in Caramel balls?

Caramel balls contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 3 pieces, 36 g (36 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 2,9 g).

How many carbs are in Caramel balls?

Caramel balls has 63,9 g of total carbohydrates per 100 g, including 0 g of fiber and 52,8 g of sugars.

How much fat is in Caramel balls?

Caramel balls contains 25 g of fat per 100 g, of which 22,2 g is saturated (111 % of the Daily Value).

What vitamins and minerals does Caramel balls contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramel balls?

100 g contains 69 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1927336. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0041269112028. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.