Campi Sal

Packaged product Graisses et huiles campi

Campi Sal contains 520 kcal per 100 g. A serving, 10 g (10 g) provides about 52 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for graisses et huiles on FoodFactly (544 kcal per 100 g).

100 g provides 187 % of the Daily Value for Vitamine E, 144 % of the Daily Value for Vitamine A and 44 % of the Daily Value for Vitamine D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Campi Sal by campi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
0 gprotein
0 gcarbohydrates
58 gfat
52kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 58 g 74 %
Saturated fat L 19 g 95 %
Trans fat L 0,52 g
Sodium L 400 mg 17 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Vitamine A L 1 300 µg144 %
Vitamine D L 8,8 µg44 %
Vitamine E L 28 mg187 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %520kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E187 %Vitamine A144 %Vitamine D44 %

Nutritional insights

  • Protein0 gin the lowest quarter of graisses et huiles (median 0,48 g)
  • Sugars0 gin the lowest quarter of graisses et huiles (median 0,5 g)
  • Fat58 gbelow the median for graisses et huiles (median 60 g)
  • Saturated fat19 gabove the median for graisses et huiles (median 18 g)
  • Sodium400 mgbelow the median for graisses et huiles (median 480 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
campi
Barcode
7702109999980
Quantity
250 g,
Label serving
10 g
Category
Salted margarines
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

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Margarina con sal Tulipán 531 0,5 g 0,5 g 59 g
Planta fin demi-sel Planta Fin 531 0,5 g 0,5 g 59 g
Original Planta 531 0,5 g 0,5 g 59 g
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Creme culinário Auchan 533 0,1 g 0,3 g 59 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Campi Sal?

100 g of Campi Sal has 520 kcal. Serving, 10 g (10 g): about 52 kcal.

How much protein is in Campi Sal?

Campi Sal contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0 % of its calories come from protein. Compared with other graisses et huiles, that is in the lowest quarter (median 0,48 g).

How many carbs are in Campi Sal?

Campi Sal has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Campi Sal?

Campi Sal contains 58 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Campi Sal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (187 % DV), Vitamine A (144 % DV) and Vitamine D (44 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Campi Sal?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 mai 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702109999980. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mai 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.