Cake
Packaged product Sucres et desserts Coborn's Incorporated
Cake contains 447 kcal per 100 g. A serving, 85 g, 0.25 cake (85 g) provides about 380 kcal.
Roughly 63 % of its calories come from carbohydrates, with 34 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 310 products.
100 g provides 12 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 4,7 g | 24 % |
| Trans fat L | 2,9 g | |
| Cholesterol L | 6 mg | 2 % |
| Sodium L | 431 mg | 19 % |
| Total carbohydrates L | 69,4 g | 25 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 48,2 g | |
| Protein L | 3,5 g | 7 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 47 mg | 4 % |
| Fer L | 2,1 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 63 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for sucres et desserts (median 4,4 g)
- Fiber3,5 gin the top quarter of sucres et desserts (median 1,4 g)
- Sugars48,2 gin the top quarter of sucres et desserts (median 31,6 g)
- Fat16,5 gbelow the median for sucres et desserts (median 18 g)
- Saturated fat4,7 gbelow the median for sucres et desserts (median 6,7 g)
- Sodium431 mgin the top quarter of sucres et desserts (median 257 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coborn's Incorporated
- Barcode
- 0733147205242
- Label serving
- 85 g (0.25 CAKE)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cake (cake base [sugar, rice flour, cocoa processed with alkali, natural & artificial flavor, food starch-modified, egg whites, leavening {baking soda, sodium acid pyrophosphate, monocalcium phosphate}, mono & diglycerides, polyglycerol esters of fatty ac
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cravingz snowfall cake with coconut Jouy&co | 447 | 5,2 g | 52,6 g | 24 g |
| Parkin biscuts Lottie Shaw | 447 | 6,9 g | 74,6 g | 13,9 g |
| Kransekakemasse Rema 1000 | 447 | 10 g | 54 g | 20 g |
| Oreo cake Oreo | 447 | 3,4 g | 67 g | 21 g |
| White Cake Iced With Vanilla Buttercreme Coborn's Gluten Free Bakery | 447 | 3,5 g | 72,9 g | 14,1 g |
| Babka marmurkowa Oskroba | 447 | 5,7 g | 43 g | 28 g |
| Cake Marble Mandul | 447 | 4,9 g | 47,1 g | 28 g |
| Galette moelleuse pépites chocolat St Michel | 447 | 6,3 g | 50 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake?
100 g of Cake has 447 kcal. Serving, 85 g, 0.25 cake (85 g): about 380 kcal.
How much protein is in Cake?
Cake contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 85 g, 0.25 cake (85 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 4,4 g).
How many carbs are in Cake?
Cake has 69,4 g of total carbohydrates per 100 g, including 3,5 g of fiber and 48,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake?
Cake contains 16,5 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
What vitamins and minerals does Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cake?
100 g contains 431 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 juillet 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0733147205242. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.