Butter Pecan
Packaged product Produits laitiers et oeufs Chipwich
Butter Pecan contains 348 kcal per 100 g. A serving, 1 sandwich, 89 g (89 g) provides about 310 kcal.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 7,9 g | 39 % |
| Cholesterol L | 44,9 mg | 15 % |
| Sodium L | 213 mg | 9 % |
| Total carbohydrates L | 42,7 g | 16 % |
| Dietary fiber L | 0,56 g | 2 % |
| Total sugars L | 30,3 g | |
| Added sugars L | 27 g | 54 % |
| Protein L | 4,5 g | 9 % |
| Vitamine D L | 0,34 µg | 2 % |
| Calcium L | 56,2 mg | 4 % |
| Fer L | 1 mg | 6 % |
| Potassium L | 112 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber0,56 gbelow the median for produits laitiers et oeufs (median 0,6 g)
- Sugars30,3 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat18 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat7,9 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium213 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chipwich
- Barcode
- 0810493037526
- Label serving
- 1 sandwich (89 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Reese’s Peanut Butter Protein C4 | 348 | 62,2 g | 10 g | 6,2 g |
| Apple Cinnamon Creamy Rice Huge Supplements | 348 | 6,5 g | 80,6 g | 0 g |
| Salted Caramel Cream Of Rice Huge Supplements | 348 | 6,5 g | 80,6 g | 0 g |
| Jarlsberg Original Cheese Slices Jarlsberg | 348 | 26,7 g | 0 g | 26,7 g |
| Jarlsberg Medium Fat Hard Cheese Jarlsburg | 348 | 27 g | 0,5 g | 27 g |
| Butterscotch Pinwheel McBuns Bakery | 348 | 6,1 g | 48,5 g | 14,4 g |
| Anabolic Whey Vanilla Milkshake NPL | 349 | 64,2 g | 20,9 g | 4,2 g |
| Peanut Butter Protein Basic Supplements | 348 | 82,3 g | 6,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Pecan?
100 g of Butter Pecan has 348 kcal. Serving, 1 sandwich, 89 g (89 g): about 310 kcal.
How much protein is in Butter Pecan?
Butter Pecan contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 1 sandwich, 89 g (89 g). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Butter Pecan?
Butter Pecan has 42,7 g of total carbohydrates per 100 g, including 0,56 g of fiber and 30,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Pecan?
Butter Pecan contains 18 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).
How much sodium is in Butter Pecan?
100 g contains 213 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810493037526. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.