Breakfast Burrito

Packaged product Repas et plats Three Bridges

Breakfast Burrito contains 242 kcal per 100 g. A serving, 1 burrito, 227 g (227 g) provides about 550 kcal.

Roughly 42 % of its calories come from carbohydrates, with 41 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).

100 g provides 13 % of the Daily Value for calcium and 11 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breakfast Burrito by Three Bridges, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
242kcal per 100 g
10,1 gprotein
25,6 gcarbohydrates
11 gfat
550kcal in serving, 1 burrito, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 11 g 14 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 85,9 mg 29 %
Sodium L 485 mg 21 %
Total carbohydrates L 25,6 g 9 %
Dietary fiber L 0,88 g 3 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 10,1 g 20 %
Vitamine D L 1,4 µg7 %
Choline L 0 mg0 %
Calcium L 163 mg13 %
Fer L 1,9 mg11 %
Potassium L 207 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 42 %Fat: 41 %242kcal / 100 g
  • Protein 17 %
  • Carbohydrates 42 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Fer11 %Vitamine D7 %Potassium4 %Choline0 %

Nutritional insights

  • Protein10,1 gabove the median for repas et plats (median 10 g)
  • Fiber0,88 gin the lowest quarter of repas et plats (median 1,7 g)
  • Sugars1,3 gbelow the median for repas et plats (median 2,6 g)
  • Fat11 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat4 gabove the median for repas et plats (median 2,7 g)
  • Sodium485 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
Three Bridges
Barcode
0742753348403
Quantity
32 oz
Label serving
1 burrito (227 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Burrito?

100 g of Breakfast Burrito has 242 kcal. Serving, 1 burrito, 227 g (227 g): about 550 kcal.

Is Breakfast Burrito high in protein?

Breakfast Burrito contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 23 g in serving, 1 burrito, 227 g (227 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).

How many carbs are in Breakfast Burrito?

Breakfast Burrito has 25,6 g of total carbohydrates per 100 g, including 0,88 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Burrito?

Breakfast Burrito contains 11 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Breakfast Burrito contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breakfast Burrito?

100 g contains 485 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0742753348403. License: ODbL 1.0 (Open Food Facts). Source record dated 18 septembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.