Break-It Rabbit Solid Milk Chocolate
Packaged product Sucres et desserts Russell Stover
Break-It Rabbit Solid Milk Chocolate contains 553 kcal per 100 g. A serving, 0.111 rabbit, 38 g (38 g) provides about 210 kcal.
Roughly 52 % of its calories come from fat, with 42 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (518 kcal per 100 g).
100 g provides 16 % of the Daily Value for fer and 12 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 31,6 g | 41 % |
| Saturated fat L | 18,4 g | 92 % |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4 % |
| Sodium L | 66 mg | 3 % |
| Total carbohydrates L | 57,9 g | 21 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 55,3 g | |
| Protein L | 7,9 g | 16 % |
| Vitamine A L | 78,9 µg | 9 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 158 mg | 12 % |
| Fer L | 2,8 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 42 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gin the top quarter of sucres et desserts (median 5,8 g)
- Fiber2,6 gbelow the median for sucres et desserts (median 3 g)
- Sugars55,3 gin the top quarter of sucres et desserts (median 47,5 g)
- Fat31,6 gabove the median for sucres et desserts (median 31 g)
- Saturated fat18,4 gabove the median for sucres et desserts (median 17,8 g)
- Sodium66 mgbelow the median for sucres et desserts (median 76 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 263 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 553 kcal | 553 kcal |
| Protein | 7,9 g | 7,9 g |
| Carbohydrates | 57,9 g | 57,9 g |
| Fat | 31,6 g | 31,6 g |
| Fiber | 2,6 g | 2,6 g |
| Sugars | 55,3 g | 55,3 g |
| Sodium | 66 mg | 66 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260083487
- Label serving
- 0.111 RABBIT (38 g)
- Category
- Confitures de chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients consist of milk chocolate [sugar, whole milk, cocoa butter, chocolate, soy lecithin (an emulsifier), vanillin (an artificial flavor)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLaitBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium Belgian Chocolate Mint Crisp Hy-Vee Inc. | 553 | 5,3 g | 60,5 g | 34,2 g |
| 57% cacao dark chocolate with lemon & pepper Hy-Vee Inc. | 553 | 5,3 g | 57,9 g | 34,2 g |
| Milk Chocolate Vermont Nut Free Chocolates | 553 | 7,9 g | 57,9 g | 31,6 g |
| Superior dark chocolate bars Euro-American Brands Llc | 553 | 7,9 g | 23,7 g | 44,7 g |
| Harry & david, truffles, peppermint Harry & David | 553 | 5,3 g | 50 g | 42,1 g |
| Fine imported chocolate Jelina Chocolatier | 553 | 6,6 g | 50,9 g | 35,4 g |
| GALAK Renne 88g Nestlé | 553 | 10,4 g | 51,9 g | 33,5 g |
| Star Rice - Crunchy Happen Zartbitter Choceur | 553 | 5,3 g | 54 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Break-It Rabbit Solid Milk Chocolate?
100 g of Break-It Rabbit Solid Milk Chocolate has 553 kcal. Serving, 0.111 rabbit, 38 g (38 g): about 210 kcal.
How much protein is in Break-It Rabbit Solid Milk Chocolate?
Break-It Rabbit Solid Milk Chocolate contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 3 g in serving, 0.111 rabbit, 38 g (38 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,8 g).
How many carbs are in Break-It Rabbit Solid Milk Chocolate?
Break-It Rabbit Solid Milk Chocolate has 57,9 g of total carbohydrates per 100 g, including 2,6 g of fiber and 55,3 g of sugars.
How much fat is in Break-It Rabbit Solid Milk Chocolate?
Break-It Rabbit Solid Milk Chocolate contains 31,6 g of fat per 100 g, of which 18,4 g is saturated (92 % of the Daily Value).
What vitamins and minerals does Break-It Rabbit Solid Milk Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (16 % DV) and calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Break-It Rabbit Solid Milk Chocolate?
100 g contains 66 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2071078. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0077260083487. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.