blanched peanuts

Packaged product Haricots et légumineuses yupik

Blanched peanuts contains 567 kcal per 100 g. A serving, 0.333 tasse, 30 g (30 g) provides about 170 kcal.

Roughly 72 % of its calories come from fat, with 17 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.

100 g provides 23 % of the Daily Value for fer and 14 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

567kcal per 100 g
26,7 gprotein
16,7 gcarbohydrates
50 gfat
170kcal in serving, 0.333 tasse, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 50 g 64 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 16,7 mg 0,7 %
Total carbohydrates L 16,7 g 6 %
Dietary fiber L 6,7 g 24 %
Total sugars L 3,3 g
Protein L 26,7 g 53 %
Calcium L 100 mg8 %
Fer L 4,2 mg23 %
Potassium L 667 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 11 %Fat: 72 %567kcal / 100 g
  • Protein 17 %
  • Carbohydrates 11 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer23 %Potassium14 %Calcium8 %

Nutritional insights

  • Protein26,7 gin the top quarter of haricots et légumineuses (median 6,4 g)
  • Fiber6,7 gabove the median for haricots et légumineuses (median 3,8 g)
  • Sugars3,3 gabove the median for haricots et légumineuses (median 2,6 g)
  • Fat50 gin the top quarter of haricots et légumineuses (median 2,1 g)
  • Saturated fat6,7 gin the top quarter of haricots et légumineuses (median 0,32 g)
  • Sodium16,7 mgbelow the median for haricots et légumineuses (median 195 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
yupik
Barcode
0805509101087
Label serving
0.333 tasse (30 g)
Category
Haricots et légumineuses

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Peanuts Picard's 567 23,3 g 16,7 g 50 g
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Co-op Salted Caramel. Peanuts Co-op 567 10 g 46,7 g 36,7 g
Super XL Peanuts Extra Crunchy Kracked Pepper + Sea Salt Hampton Farms 567 26,7 g 16,7 g 50 g
Coated Peanuts Jacobson 567 20 g 30 g 43,3 g
Peanuts Gift Box Chao You Wei 567 20 g 40 g 36,7 g
Spicy Dill Pickle Peanuts Hampton Farms 567 23,3 g 16,7 g 46,7 g
Dry Roasted Peanuts Redner's 567 26,7 g 16,7 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in blanched peanuts?

100 g of blanched peanuts has 567 kcal. Serving, 0.333 tasse, 30 g (30 g): about 170 kcal.

Is blanched peanuts high in protein?

Blanched peanuts contains 26,7 g of protein per 100 g (53 % of the 50 g Daily Value), or 8 g in serving, 0.333 tasse, 30 g (30 g). About 17 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 6,4 g).

How many carbs are in blanched peanuts?

Blanched peanuts has 16,7 g of total carbohydrates per 100 g, including 6,7 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in blanched peanuts?

Blanched peanuts contains 50 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

What vitamins and minerals does blanched peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (23 % DV) and potassium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in blanched peanuts?

100 g contains 16,7 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0805509101087. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.