Black Salted Almonds

Packaged product Epices, herbes et condiments TopNut

Black Salted Almonds contains 575 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 575 kcal.

Roughly 73 % of its calories come from fat, with 14 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 325 kcal per 100 g across 5 735 products.

100 g provides 159 % of the Daily Value for Vitamine E, 30 % of the Daily Value for zinc and 17 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

575kcal per 100 g
21,1 gprotein
21,8 gcarbohydrates
52,1 gfat
575kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 575 kcal
Total fat L 52,1 g 67 %
Saturated fat L 3,9 g 20 %
Sodium L 620 mg 27 %
Total carbohydrates L 21,8 g 8 %
Dietary fiber L 10,9 g 39 %
Total sugars L 4,9 g
Protein L 21,1 g 42 %
Vitamine E L 23,8 mg159 %
Calcium L 220 mg17 %
Fer L 0,71 mg4 %
Potassium L 1,4 mg0 %
Zinc L 3,3 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 14 %Fat: 73 %575kcal / 100 g
  • Protein 13 %
  • Carbohydrates 14 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E159 %Zinc30 %Calcium17 %Fer4 %Potassium0 %

Nutritional insights

  • Protein21,1 gin the top quarter of epices, herbes et condiments (median 6 g)
  • Fiber10,9 gin the top quarter of epices, herbes et condiments (median 2,9 g)
  • Sugars4,9 gbelow the median for epices, herbes et condiments (median 5 g)
  • Fat52,1 gin the top quarter of epices, herbes et condiments (median 9,2 g)
  • Saturated fat3,9 gabove the median for epices, herbes et condiments (median 2,6 g)
  • Sodium620 mgabove the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L32 g
Graisses polyinsaturées L12 g

Product details

Brand
TopNut
Barcode
8908013326440
Label serving
1 portion (100 g)
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Salted Almonds?

100 g of Black Salted Almonds has 575 kcal. Serving, 1 portion, 100 g (100 g): about 575 kcal.

Is Black Salted Almonds high in protein?

Black Salted Almonds contains 21,1 g of protein per 100 g (42 % of the 50 g Daily Value), or 21,1 g in serving, 1 portion, 100 g (100 g). About 13 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 6 g).

How many carbs are in Black Salted Almonds?

Black Salted Almonds has 21,8 g of total carbohydrates per 100 g, including 10,9 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black Salted Almonds?

Black Salted Almonds contains 52,1 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Black Salted Almonds contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (159 % DV), zinc (30 % DV) and calcium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Salted Almonds?

100 g contains 620 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908013326440. License: ODbL 1.0 (Open Food Facts). Source record dated 7 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.