Biscuit
Packaged product Sucres et desserts Hannaford
Biscuit contains 297 kcal per 100 g. A serving, 1 biscuit, 64 g (64 g) provides about 190 kcal.
Roughly 59 % of its calories come from carbohydrates, with 33 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 17 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 10,9 g | 14 % |
| Saturated fat L | 4,7 g | 23 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 875 mg | 38 % |
| Total carbohydrates L | 43,8 g | 16 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 4,7 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 6,3 g | 13 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 92,2 mg | 7 % |
| Fer L | 3,1 mg | 17 % |
| Potassium L | 133 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 59 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gabove the median for sucres et desserts (median 5,7 g)
- Fiber1,6 gbelow the median for sucres et desserts (median 2 g)
- Sugars4,7 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat10,9 gbelow the median for sucres et desserts (median 13,3 g)
- Saturated fat4,7 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium875 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hannaford
- Barcode
- 0041268766307
- Label serving
- 1 biscuit (64 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Cream Bun Sunshine | 297 | 11,4 g | 45,1 g | 7,9 g |
| Cocunut spread Dollee | 297 | 4,2 g | 56,6 g | 6 g |
| Halloumi & Za'atar Pastries Tesco Finest | 297 | 10,5 g | 30,4 g | 14,4 g |
| Chinese green onion Pancake Liang Quan Qi Mei | 297 | 5,7 g | 41,1 g | 12,1 g |
| Cheesecake Filled Mochi Little Moons | 297 | 3,1 g | 54,7 g | 7,8 g |
| Sweet Chilly Cherry Coleslaw Island Salads | 297 | 1,2 g | 6,4 g | 29,1 g |
| Yorkshire Puddings Jack's | 297 | 8,5 g | 37 g | 12 g |
| Cookie Dough & Frozen Dessert Bites Chocolate Truffle Doughlicious The London Dough Co | 297 | 3,8 g | 35,3 g | 14,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit?
100 g of Biscuit has 297 kcal. Serving, 1 biscuit, 64 g (64 g): about 190 kcal.
How much protein is in Biscuit?
Biscuit contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in serving, 1 biscuit, 64 g (64 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Biscuit?
Biscuit has 43,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit?
Biscuit contains 10,9 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Biscuit contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuit?
100 g contains 875 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041268766307. License: ODbL 1.0 (Open Food Facts). Source record dated 4 janvier 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.