国産大豆でつくった大豆チップス ベジコンソメ

Packaged product Autres aliments BIOKURA

国産大豆でつくった大豆チップス ベジコンソメ contains 400 kcal per 100 g. A serving, 35 g (35 g) provides about 140 kcal.

Roughly 36 % of its calories come from protein, with 33 % from carbohydrates and 31 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 65 % of the Daily Value for magnésium, 54 % of the Daily Value for fer and 38 % of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
39,1 gprotein
36 gcarbohydrates
15,1 gfat
140kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 15,1 g 19 %
Saturated fat L 2,6 g 13 %
Sodium L 586 mg 25 %
Total carbohydrates L 36 g 13 %
Dietary fiber L 19,1 g 68 %
Total sugars L 16,9 g
Protein L 39,1 g 78 %
Folate (B9) L 150 µg38 %
Calcium L 230 mg18 %
Fer L 9,7 mg54 %
Magnésium L 273 mg65 %
Zinc L 3,4 mg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Carbohydrates: 33 %Fat: 31 %400kcal / 100 g
  • Protein 36 %
  • Carbohydrates 33 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnésium65 %Fer54 %Folate (B9)38 %Zinc31 %Calcium18 %

Nutritional insights

  • Protein39,1 gin the top quarter of autres aliments (median 7 g)
  • Fiber19,1 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars16,9 gin the top quarter of autres aliments (median 3,4 g)
  • Fat15,1 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat2,6 gabove the median for autres aliments (median 1,9 g)
  • Sodium586 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal9,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BIOKURA
Barcode
4560218312402
Label serving
35 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 国産大豆でつくった大豆チップス ベジコンソメ?

100 g of 国産大豆でつくった大豆チップス ベジコンソメ has 400 kcal. Serving, 35 g (35 g): about 140 kcal.

Is 国産大豆でつくった大豆チップス ベジコンソメ high in protein?

国産大豆でつくった大豆チップス ベジコンソメ contains 39,1 g of protein per 100 g (78 % of the 50 g Daily Value), or 13,7 g in serving, 35 g (35 g). About 36 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in 国産大豆でつくった大豆チップス ベジコンソメ?

国産大豆でつくった大豆チップス ベジコンソメ has 36 g of total carbohydrates per 100 g, including 19,1 g of fiber and 16,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 国産大豆でつくった大豆チップス ベジコンソメ?

国産大豆でつくった大豆チップス ベジコンソメ contains 15,1 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does 国産大豆でつくった大豆チップス ベジコンソメ contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnésium (65 % DV), fer (54 % DV), Folate (B9) (38 % DV), zinc (31 % DV) and calcium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 国産大豆でつくった大豆チップス ベジコンソメ?

100 g contains 586 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4560218312402. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juin 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.