Bell Pepper Crisps
Packaged product Snacks Branchout
Bell Pepper Crisps contains 353 kcal per 100 g. A serving, 1 portion, 25.515 g (25,5 g) provides about 90 kcal.
Roughly 52 % of its calories come from carbohydrates, with 34 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.
100 g provides 38 % of the Daily Value for potassium and 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 13,7 g | 18 % |
| Saturated fat L | 3,9 g | 20 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 7,8 g | 28 % |
| Total sugars L | 23,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,8 g | 24 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 39,2 mg | 3 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 1 764 mg | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 52 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,8 gabove the median for snacks (median 7,3 g)
- Fiber7,8 gin the top quarter of snacks (median 4 g)
- Sugars23,5 gin the top quarter of snacks (median 4,9 g)
- Fat13,7 gbelow the median for snacks (median 20,8 g)
- Saturated fat3,9 gabove the median for snacks (median 3,6 g)
- Sodium392 mgbelow the median for snacks (median 414 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Graisses polyinsaturées L | 9,8 g |
|---|
Product details
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Salt And Vinegar Popcorn Inpopnito | 353 | 7,1 g | 35,3 g | 24,7 g |
| Camp Fire Hot Beef Jerky Chips Branding Iron Cowboy Crisps | 353 | 38,8 g | 38,8 g | 5,3 g |
| Ripped Chipz Ripped Jerky | 353 | 38,8 g | 38,8 g | 5,3 g |
| Popcorn Cactus Corn | 353 | 7,1 g | 28,2 g | 24,7 g |
| Ripped Chipz Ripped Jerky | 353 | 38,8 g | 38,8 g | 5,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bell Pepper Crisps?
100 g of Bell Pepper Crisps has 353 kcal. Serving, 1 portion, 25.515 g (25,5 g): about 90 kcal.
Is Bell Pepper Crisps high in protein?
Bell Pepper Crisps contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 25.515 g (25,5 g). About 13 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).
How many carbs are in Bell Pepper Crisps?
Bell Pepper Crisps has 47 g of total carbohydrates per 100 g, including 7,8 g of fiber and 23,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bell Pepper Crisps?
Bell Pepper Crisps contains 13,7 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Bell Pepper Crisps contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (38 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bell Pepper Crisps?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0855431008411. License: ODbL 1.0 (Open Food Facts). Source record dated 17 juillet 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.