Beef Stroganoff

Packaged product Viande HMR Entree

Beef Stroganoff contains 110 kcal per 100 g. A serving, 1 tray, 255 g (255 g) provides about 281 kcal.

Roughly 37 % of its calories come from carbohydrates, with 32 % from protein and 30 % from fat (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef Stroganoff by HMR Entree, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
8,4 gprotein
9,7 gcarbohydrates
3,5 gfat
281kcal in serving, 1 tray, 255 g (255 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 3,5 g 5 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 31 mg 10 %
Sodium L 264 mg 11 %
Total carbohydrates L 9,7 g 4 %
Dietary fiber L 0,4 g 1 %
Total sugars L 1,8 g
Added sugars L 0,4 g 0,8 %
Protein L 8,4 g 17 %
Vitamine C L 0,78 mg0,9 %
Calcium L 35 mg3 %
Fer L 1 mg6 %
Potassium L 198 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 37 %Fat: 30 %110kcal / 100 g
  • Protein 32 %
  • Carbohydrates 37 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %Potassium4 %Calcium3 %Vitamine C0,9 %

Nutritional insights

  • Protein8,4 gin the lowest quarter of viande (median 17,6 g)
  • Fiber0,4 gabove the median for viande (median 0 g)
  • Sugars1,8 gabove the median for viande (median 1 g)
  • Fat3,5 gin the lowest quarter of viande (median 8,6 g)
  • Saturated fat1,8 gbelow the median for viande (median 3,1 g)
  • Sodium264 mgbelow the median for viande (median 380 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L5 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal110 kcal
Protein 8,4 g8,4 g
Carbohydrates 9,7 g9,7 g
Fat 3,5 g3,5 g
Fiber 0,44 g0,4 g
Sugars 1,8 g1,8 g
Sodium 264 mg264 mg

Product details

Brand
HMR Entree
Barcode
0709355468151
Quantity
8 oz
Label serving
1 tray (255 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Stroganoff?

100 g of Beef Stroganoff has 110 kcal. Serving, 1 tray, 255 g (255 g): about 281 kcal.

How much protein is in Beef Stroganoff?

Beef Stroganoff contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 21,3 g in serving, 1 tray, 255 g (255 g). About 32 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).

How many carbs are in Beef Stroganoff?

Beef Stroganoff has 9,7 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,8 g of sugars.

How much fat is in Beef Stroganoff?

Beef Stroganoff contains 3,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Beef Stroganoff?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0709355468151. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2486169. License: CC0 1.0 (U.S. public domain). Source record dated 5 février 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.