Beef Stock
Packaged product Viande Kitchen Classics
Beef Stock contains 9 kcal per 100 g. A serving, 1 package, 8.25 oz, 233 g (233 g) provides about 20 kcal.
Roughly 80 % of its calories come from protein, with 20 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 8,6 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 150 mg | 7 % |
| Total carbohydrates L | 0,43 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,43 g | |
| Protein L | 1,7 g | 3 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0,22 mg | 1 % |
| Potassium L | 20,2 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80 %
- Carbohydrates 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gin the lowest quarter of viande (median 17,6 g)
- Sugars0,43 gbelow the median for viande (median 1 g)
- Fat0 gin the lowest quarter of viande (median 8,6 g)
- Saturated fat0 gin the lowest quarter of viande (median 3,1 g)
- Sodium150 mgbelow the median for viande (median 380 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kitchen Classics
- Barcode
- 0611443258837
- Label serving
- 1 package (8.25 oz) (233 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Ginger Lemon Elixir Shot Defense | 8 | 0 g | 1,7 g | 0 g |
| Organic Pickle Kombucha Whole Foods 365 | 8 | 0,21 g | 1,7 g | 0,11 g |
| Curried Sausages Recipe Base MasterFoods | 8 | 0,2 g | 1,5 g | 0,1 g |
| Organic Black Harney & Sons Tea Corp. | 8 | 0 g | 2,1 g | 0 g |
| 80% Lean Ground Beef 20% Fat Signature Select | 9 | 0,59 g | 0 g | 0,69 g |
| Liquid Beef Stock Woolworths | 8 | 1,7 g | 0 g | 0,2 g |
| Beef Stock Harris Teeter | 8 | 2,1 g | 0 g | 0 g |
| Organic Matcha - Vanilla DavidsTea | 8 | 0 g | 2,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Stock?
100 g of Beef Stock has 9 kcal. Serving, 1 package, 8.25 oz, 233 g (233 g): about 20 kcal.
How much protein is in Beef Stock?
Beef Stock contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 4 g in serving, 1 package, 8.25 oz, 233 g (233 g). About 80 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).
How many carbs are in Beef Stock?
Beef Stock has 0,43 g of total carbohydrates per 100 g, including 0 g of fiber and 0,43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Stock?
Beef Stock contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Beef Stock?
100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0611443258837. License: ODbL 1.0 (Open Food Facts). Source record dated 11 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.