Beef Steaks

Packaged product Boissons JACK LINK'S

Beef Steaks contains 261 kcal per 100 g. A serving, 1 package, 23 g (23 g) provides about 60 kcal.

Roughly 52 % of its calories come from protein, with 25 % from fat and 22 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.

100 g provides 17 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef Steaks by JACK LINK'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
30,4 gprotein
13 gcarbohydrates
6,5 gfat
60kcal in serving, 1 package, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 6,5 g 8 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 87 mg 29 %
Sodium L 1 780 mg 77 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 13 g
Added sugars L 13 g 26 %
Protein L 30,4 g 61 %
Vitamine D L 0 µg0 %
Choline L 0 mg0 %
Calcium L 43 mg3 %
Fer L 3 mg17 %
Potassium L 435 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52 %Carbohydrates: 22 %Fat: 25 %261kcal / 100 g
  • Protein 52 %
  • Carbohydrates 22 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer17 %Potassium9 %Calcium3 %Vitamine D0 %Choline0 %

Nutritional insights

  • Protein30,4 gin the top quarter of boissons (median 0,6 g)
  • Sugars13 gin the top quarter of boissons (median 4,8 g)
  • Fat6,5 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat0 gin the lowest quarter of boissons (median 0,1 g)
  • Sodium1 780 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal11,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 261 kcal261 kcal
Protein 30,4 g30,4 g
Carbohydrates 13 g13 g
Fat 6,5 g6,5 g
Fiber 0 g0 g
Sugars 13 g13 g
Sodium 1 783 mg1 780 mg

Product details

Brand
JACK LINK'S
Barcode
0017082010018
Quantity
12 oz
Label serving
1 package (23 g)
Category
Boissons
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

beef, sugar, water, brown sugar, salt, contains 2% or less of smoke flavor, maltodextrin, monosodium glutamate flavorings, citric acid, sodium erythorbate, sodium nitrite. a. 66-6608 feed your wild sid jacklin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Steaks?

100 g of Beef Steaks has 261 kcal. Serving, 1 package, 23 g (23 g): about 60 kcal.

Is Beef Steaks high in protein?

Beef Steaks contains 30,4 g of protein per 100 g (61 % of the 50 g Daily Value), or 7 g in serving, 1 package, 23 g (23 g). About 52 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Beef Steaks?

Beef Steaks has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars.

How much fat is in Beef Steaks?

Beef Steaks contains 6,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Beef Steaks contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Steaks?

100 g contains 1 780 mg of sodium, 77 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658603. License: CC0 1.0 (U.S. public domain). Source record dated 19 septembre 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0017082010018. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mars 2026. Imported 7 novembre 2026.

Last updated: . Source description: "BEEF STEAKS". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.