Beef Patty

Packaged product Viande Angus Choice

Beef Patty contains 239 kcal per 100 g. A serving, 1 piece, 113 g (113 g) provides about 270 kcal.

Roughly 63 % of its calories come from fat, with 34 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

100 g provides 15 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

239kcal per 100 g
20,4 gprotein
1,8 gcarbohydrates
16,8 gfat
270kcal in serving, 1 piece, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 16,8 g 22 %
Saturated fat L 5,3 g 27 %
Trans fat L 0,89 g
Cholesterol L 79,6 mg 27 %
Sodium L 434 mg 19 %
Total carbohydrates L 1,8 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 20,4 g 41 %
Vitamine D L 0 µg0 %
Calcium L 34,5 mg3 %
Fer L 2,7 mg15 %
Potassium L 304 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 3 %Fat: 63 %239kcal / 100 g
  • Protein 34 %
  • Carbohydrates 3 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer15 %Potassium6 %Calcium3 %Vitamine D0 %

Nutritional insights

  • Protein20,4 gabove the median for viande (median 17,2 g)
  • Fiber0 gin the lowest quarter of viande (median 0,046 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat16,8 gabove the median for viande (median 8,6 g)
  • Saturated fat5,3 gabove the median for viande (median 3,1 g)
  • Sodium434 mgabove the median for viande (median 394 mg)
  • Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Angus Choice
Barcode
0087427442866
Label serving
1 piece (113 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cumberland Sausages The Peppery One Sainsburys Taste The Difference 239 17,4 g 4,3 g 16,7 g
Italian style meatballs Modern Mamas 239 16,8 g 0,89 g 19,5 g
Lamb Shoulder Chops Private Selection 239 17,7 g 0 g 18,6 g
Emerge Plant Based Meatless Grind Simple Truth 239 17,7 g 8 g 15 g
Fraise marc de champagne Nestlé 239 2,4 g 29,5 g 12 g
Bull Free Beef Prime Mince Sunfed 239 41 g 3,8 g 6 g
Korean Style BBQ Pork belly Woolworths 239 10,8 g 15,1 g 14,7 g
Beef Brisket Icon Meals 239 32,7 g 0 g 11,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Patty?

100 g of Beef Patty has 239 kcal. Serving, 1 piece, 113 g (113 g): about 270 kcal.

Is Beef Patty high in protein?

Beef Patty contains 20,4 g of protein per 100 g (41 % of the 50 g Daily Value), or 23,1 g in serving, 1 piece, 113 g (113 g). About 34 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).

How many carbs are in Beef Patty?

Beef Patty has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Patty?

Beef Patty contains 16,8 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Beef Patty contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Patty?

100 g contains 434 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 novembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0087427442866. License: ODbL 1.0 (Open Food Facts). Source record dated 5 novembre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.