Beef Jerky Sticks
Packaged product Viande Basically
Beef Jerky Sticks contains 393 kcal per 100 g. A serving, 1 stick, 28 g (28 g) provides about 110 kcal.
Roughly 51 % of its calories come from fat, with 34 % from protein and 15 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
100 g provides 20 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 21,4 g | 27 % |
| Saturated fat L | 10,7 g | 54 % |
| Cholesterol L | 89,3 mg | 30 % |
| Sodium L | 1 570 mg | 68 % |
| Total carbohydrates L | 14,3 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,7 g | |
| Added sugars L | 10,7 g | 21 % |
| Protein L | 32,1 g | 64 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 35,7 mg | 3 % |
| Fer L | 3,6 mg | 20 % |
| Potassium L | 464 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 15 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein32,1 gin the top quarter of viande (median 17,6 g)
- Sugars10,7 gin the top quarter of viande (median 1 g)
- Fat21,4 gin the top quarter of viande (median 8,6 g)
- Saturated fat10,7 gin the top quarter of viande (median 3,1 g)
- Sodium1 570 mgin the top quarter of viande (median 380 mg)
- Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Champagne Cheddar Yancey's Fancy | 393 | 21,4 g | 0 g | 32,1 g |
| Pork Sung Formosa Brand | 393 | 32,1 g | 35,7 g | 14,3 g |
| Hard Salami Walmart | 393 | 21,4 g | 3,6 g | 32,1 g |
| Carando Genoa Salami Market Basket | 393 | 19,6 g | 5,4 g | 32,1 g |
| Sopressata Garlic Salami OLLI Salumeria | 393 | 28,6 g | 0 g | 28,6 g |
| Genoa Mild Salami Olli | 393 | 28,6 g | 0 g | 28,6 g |
| Hard Salami Prima Della | 393 | 21,4 g | 3,6 g | 32,1 g |
| Lambertz 100 Dominos 1250G Lambertz | 393 | 3,3 g | 69,4 g | 10,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky Sticks?
100 g of Beef Jerky Sticks has 393 kcal. Serving, 1 stick, 28 g (28 g): about 110 kcal.
Is Beef Jerky Sticks high in protein?
Beef Jerky Sticks contains 32,1 g of protein per 100 g (64 % of the 50 g Daily Value), or 9 g in serving, 1 stick, 28 g (28 g). About 34 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,6 g).
How many carbs are in Beef Jerky Sticks?
Beef Jerky Sticks has 14,3 g of total carbohydrates per 100 g, including 10,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky Sticks?
Beef Jerky Sticks contains 21,4 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
What vitamins and minerals does Beef Jerky Sticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Jerky Sticks?
100 g contains 1 570 mg of sodium, 68 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850053375439. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juillet 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.