Battenkill Crumble

Packaged product Autres aliments Battenkill

Battenkill Crumble contains 558 kcal per 100 g. A serving, 1 portion, 43 g (43 g) provides about 240 kcal.

Roughly 69 % of its calories come from fat, with 21 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 43 % of the Daily Value for fer and 25 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

558kcal per 100 g
14 gprotein
30,2 gcarbohydrates
44,2 gfat
240kcal in serving, 1 portion, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 558 kcal
Total fat L 44,2 g 57 %
Saturated fat L 5,8 g 29 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 23,3 mg 1 %
Total carbohydrates L 30,2 g 11 %
Dietary fiber L 9,3 g 33 %
Total sugars L 11,6 g
Added sugars L 9,3 g 19 %
Protein L 14 g 28 %
Vitamine D L 0 µg0 %
Calcium L 326 mg25 %
Fer L 7,7 mg43 %
Potassium L 7,7 mg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 21 %Fat: 69 %558kcal / 100 g
  • Protein 10 %
  • Carbohydrates 21 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer43 %Calcium25 %Potassium0,2 %Vitamine D0 %

Nutritional insights

  • Protein14 gabove the median for autres aliments (median 6,9 g)
  • Fiber9,3 gin the top quarter of autres aliments (median 1,8 g)
  • Sugars11,6 gabove the median for autres aliments (median 3,5 g)
  • Fat44,2 gin the top quarter of autres aliments (median 6,4 g)
  • Saturated fat5,8 gabove the median for autres aliments (median 1,9 g)
  • Sodium23,3 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Battenkill
Barcode
0713757818414
Label serving
1 portion (43 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Battenkill Crumble?

100 g of Battenkill Crumble has 558 kcal. Serving, 1 portion, 43 g (43 g): about 240 kcal.

Is Battenkill Crumble high in protein?

Battenkill Crumble contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 6 g in serving, 1 portion, 43 g (43 g). About 10 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).

How many carbs are in Battenkill Crumble?

Battenkill Crumble has 30,2 g of total carbohydrates per 100 g, including 9,3 g of fiber and 11,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Battenkill Crumble?

Battenkill Crumble contains 44,2 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

What vitamins and minerals does Battenkill Crumble contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (43 % DV) and calcium (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Battenkill Crumble?

100 g contains 23,3 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0713757818414. License: ODbL 1.0 (Open Food Facts). Source record dated 6 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.