Bars

Packaged product Sucres et desserts

Bars contains 465 kcal per 100 g. A serving, 1 bar, 58.1 g (58,1 g) provides about 270 kcal.

Roughly 61 % of its calories come from carbohydrates, with 36 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (515 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

465kcal per 100 g
3,4 gprotein
70,6 gcarbohydrates
18,9 gfat
270kcal in serving, 1 bar, 58.1 g (58,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 18,9 g 24 %
Saturated fat L 12 g 60 %
Trans fat L 0 g
Cholesterol L 9 mg 3 %
Sodium L 164 mg 7 %
Total carbohydrates L 70,6 g 26 %
Dietary fiber L 1,7 g 6 %
Total sugars L 60,2 g
Protein L 3,4 g 7 %
Vitamine A L 51,6 µg6 %
Calcium L 103 mg8 %
Fer L 0,62 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 61 %Fat: 36 %465kcal / 100 g
  • Protein 3 %
  • Carbohydrates 61 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Vitamine A6 %Fer3 %

Nutritional insights

  • Protein3,4 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Fiber1,7 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars60,2 gin the top quarter of sucres et desserts (median 47,2 g)
  • Fat18,9 gin the lowest quarter of sucres et desserts (median 31 g)
  • Saturated fat12 gin the lowest quarter of sucres et desserts (median 17,9 g)
  • Sodium164 mgin the top quarter of sucres et desserts (median 77 mg)
  • Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L172 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 465 kcal465 kcal
Protein 3,4 g3,4 g
Carbohydrates 70,6 g70,6 g
Fat 18,9 g18,9 g
Fiber 1,7 g1,7 g
Sugars 60,2 g60,2 g
Sodium 164 mg164 mg

Product details

Barcode
0040000016014
Label serving
1 BAR (58.1 g)
Category
Confitures de chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar, cocoa butter, skim milk, chocolate, lactose, milkfat, soy lecithin, artificial flavor), corn syrup, sugar, hydrogenated palm kernel oil and/or palm oil, skim milk, less than 2% - milkfat, cocoa powder processed with alkali, malted barley, lactose, salt, egg whites, chocolate, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de palmeLaitSelOeufBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bars?

100 g of Bars has 465 kcal. Serving, 1 bar, 58.1 g (58,1 g): about 270 kcal.

How much protein is in Bars?

Bars contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in serving, 1 bar, 58.1 g (58,1 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Bars?

Bars has 70,6 g of total carbohydrates per 100 g, including 1,7 g of fiber and 60,2 g of sugars.

How much fat is in Bars?

Bars contains 18,9 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Bars?

100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2498433. License: CC0 1.0 (U.S. public domain). Source record dated 23 février 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0040000016014. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.