Banana Chips

Packaged product Fruits Member’s Value S&R

Banana Chips contains 500 kcal per 100 g. A serving, 1.0 portion, 30.0 g (30 g) provides about 150 kcal.

Roughly 56 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (512 kcal per 100 g).

100 g provides 66 667 % of the Daily Value for Vitamine D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Banana Chips by Member’s Value S&R, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
3,3 gprotein
70 gcarbohydrates
23,3 gfat
150kcal in serving, 1.0 portion, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 23,3 g 30 %
Saturated fat L 20 g 100 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 50 mg 2 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 3,3 g 12 %
Total sugars L 23,3 g
Protein L 3,3 g 7 %
Vitamine D L 13 333 µg66 667 %
Calcium L 13,3 mg1 %
Fer L 0 mg0 %
Potassium L 467 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 56 %Fat: 42 %500kcal / 100 g
  • Protein 3 %
  • Carbohydrates 56 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D66 667 %Potassium10 %Calcium1 %Fer0 %

Nutritional insights

  • Protein3,3 gin the top quarter of fruits (median 2,1 g)
  • Fiber3,3 gbelow the median for fruits (median 4,2 g)
  • Sugars23,3 gabove the median for fruits (median 18 g)
  • Fat23,3 gin the lowest quarter of fruits (median 27,1 g)
  • Saturated fat20 gbelow the median for fruits (median 23 g)
  • Sodium50 mgin the top quarter of fruits (median 6 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member’s Value S&R
Barcode
4806529230463
Label serving
1.0 portion (30.0 g)
Category
Bananes séchées
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Banana Chips Farmer’s Market 500 2 g 66 g 26 g
dried bananas The Foodie Market 500 2,1 g 60 g 27,1 g
Platano Verde Natu Chips 500 3,2 g 67,9 g 25,7 g
Chip plantain chili lime Turbana 500 3,6 g 67,9 g 25 g
Banana Chips Alesto 500 2,1 g 60 g 27,1 g
Chips de Banane Sucrés Buenas 500 3,3 g 66,7 g 26,7 g
Platain chips MisterHo 500 3,2 g 68 g 24 g
Chips banane DmBio 500 2 g 63 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Banana Chips?

100 g of Banana Chips has 500 kcal. Serving, 1.0 portion, 30.0 g (30 g): about 150 kcal.

How much protein is in Banana Chips?

Banana Chips contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1.0 portion, 30.0 g (30 g). About 3 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 2,1 g).

How many carbs are in Banana Chips?

Banana Chips has 70 g of total carbohydrates per 100 g, including 3,3 g of fiber and 23,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana Chips?

Banana Chips contains 23,3 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

What vitamins and minerals does Banana Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (66 667 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Banana Chips?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806529230463. License: ODbL 1.0 (Open Food Facts). Source record dated 4 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.