Bacon Wrapped Turkey Based Kabobs

Packaged product Viande Target Stores

Bacon Wrapped Turkey Based Kabobs contains 199 kcal per 100 g. A serving, 1 kabob, 151 g (151 g) provides about 300 kcal.

Roughly 57 % of its calories come from fat, with 39 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 145 kcal per 100 g across 355 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

199kcal per 100 g
19,2 gprotein
2 gcarbohydrates
12,6 gfat
300kcal in serving, 1 kabob, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 199 kcal
Total fat L 12,6 g 16 %
Saturated fat L 4,6 g 23 %
Trans fat L 0 g
Cholesterol L 60 mg 20 %
Sodium L 397 mg 17 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 1,3 g
Protein L 19,2 g 38 %
Vitamine A L 0 µg0 %
Vitamine C L 1,6 mg2 %
Calcium L 0 mg0 %
Fer L 0,95 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 4 %Fat: 57 %199kcal / 100 g
  • Protein 39 %
  • Carbohydrates 4 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %Vitamine C2 %Vitamine A0 %Calcium0 %

Nutritional insights

  • Protein19,2 gabove the median for viande (median 18,8 g)
  • Sugars1,3 gin the top quarter of viande (median 0 g)
  • Fat12,6 gin the top quarter of viande (median 7,1 g)
  • Saturated fat4,6 gin the top quarter of viande (median 1,8 g)
  • Sodium397 mgabove the median for viande (median 250 mg)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 199 kcal199 kcal
Protein 19,2 g19,2 g
Carbohydrates 2 g2 g
Fat 12,6 g12,6 g
Fiber 0 g0 g
Sugars 1,3 g1,3 g
Sodium 397 mg397 mg

Product details

Brand
Target Stores
Barcode
0085239202623
Label serving
1 KABOB (151 g)
Category
Volailles
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey breast, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, flavoring, sodium nitrite), red onions, seasoning (bell peppers, onion, salt, garlic, sugar, spices, spice extractive).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonSelSucreAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Wrapped Turkey Based Kabobs?

100 g of Bacon Wrapped Turkey Based Kabobs has 199 kcal. Serving, 1 kabob, 151 g (151 g): about 300 kcal.

Is Bacon Wrapped Turkey Based Kabobs high in protein?

Bacon Wrapped Turkey Based Kabobs contains 19,2 g of protein per 100 g (38 % of the 50 g Daily Value), or 29 g in serving, 1 kabob, 151 g (151 g). About 39 % of its calories come from protein. Compared with other viande, that is above the median (median 18,8 g).

How many carbs are in Bacon Wrapped Turkey Based Kabobs?

Bacon Wrapped Turkey Based Kabobs has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1,3 g of sugars.

How much fat is in Bacon Wrapped Turkey Based Kabobs?

Bacon Wrapped Turkey Based Kabobs contains 12,6 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).

How much sodium is in Bacon Wrapped Turkey Based Kabobs?

100 g contains 397 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2635675. License: CC0 1.0 (U.S. public domain). Source record dated 24 août 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0085239202623. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.