Bacon Cheddar Patty
Packaged product Viande Private Selection
Bacon Cheddar Patty contains 287 kcal per 100 g. A serving, 1 patty, 150 g (150 g) provides about 430 kcal.
Roughly 70 % of its calories come from fat, with 26 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 287 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 9,3 g | 47 % |
| Trans fat L | 1 g | |
| Cholesterol L | 73,3 mg | 24 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2 g | |
| Added sugars L | 0,67 g | 1 % |
| Protein L | 18,7 g | 37 % |
| Vitamine D L | 0,2 µg | 1 % |
| Calcium L | 107 mg | 8 % |
| Fer L | 1,7 mg | 10 % |
| Potassium L | 300 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 4 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,7 gabove the median for viande (median 17,2 g)
- Fiber0 gin the lowest quarter of viande (median 0,046 g)
- Sugars2 gabove the median for viande (median 1 g)
- Fat22 gin the top quarter of viande (median 8,6 g)
- Saturated fat9,3 gin the top quarter of viande (median 3,1 g)
- Sodium480 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0011110692726
- Label serving
- 1 patty (150 g)
- Category
- Viande
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Tortellini- Meat Datini | 287 | 8,7 g | 50 g | 6 g |
| Ground Pork Mariano’s | 287 | 15,9 g | 0 g | 24,7 g |
| Sausage Meat Dunnes Stores Simply Better | 287 | 13 g | 4,2 g | 24 g |
| Peppered beef jerky Jack Link's | 287 | 34 g | 30 g | 3 g |
| Texan Chilli Sausages The Mad Butcher | 287 | 15,2 g | 5,5 g | 22,9 g |
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| Peppered Beef Jerky Jack Link's | 287 | 36,4 g | 26,8 g | 3,6 g |
| Sausages Thick Richmond Irish Recipe Pork Asda | 287 | 12,4 g | 6 g | 23,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon Cheddar Patty?
100 g of Bacon Cheddar Patty has 287 kcal. Serving, 1 patty, 150 g (150 g): about 430 kcal.
Is Bacon Cheddar Patty high in protein?
Bacon Cheddar Patty contains 18,7 g of protein per 100 g (37 % of the 50 g Daily Value), or 28 g in serving, 1 patty, 150 g (150 g). About 26 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).
How many carbs are in Bacon Cheddar Patty?
Bacon Cheddar Patty has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon Cheddar Patty?
Bacon Cheddar Patty contains 22 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).
How much sodium is in Bacon Cheddar Patty?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110692726. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.