Assorted Chocolates

Packaged product Sucres et desserts Hamlet

Assorted Chocolates contains 520 kcal per 100 g. A serving, 2 pieces, 25 g (25 g) provides about 130 kcal.

Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 76 741 products.

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

520kcal per 100 g
8 gprotein
56 gcarbohydrates
32 gfat
130kcal in serving, 2 pieces, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 32 g 41 %
Saturated fat L 16 g 80 %
Trans fat L 0 g
Cholesterol L 20 mg 7 %
Sodium L 60 mg 3 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 4 g 14 %
Total sugars L 52 g
Added sugars L 52 g 104 %
Protein L 8 g 16 %
Vitamine D L 0,4 µg2 %
Calcium L 160 mg12 %
Fer L 1,6 mg9 %
Potassium L 360 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 41 %Fat: 53 %520kcal / 100 g
  • Protein 6 %
  • Carbohydrates 41 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Fer9 %Potassium8 %Vitamine D2 %

Nutritional insights

  • Protein8 gabove the median for sucres et desserts (median 5,3 g)
  • Fiber4 gin the top quarter of sucres et desserts (median 1,9 g)
  • Sugars52 gin the top quarter of sucres et desserts (median 22,2 g)
  • Fat32 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat16 gin the top quarter of sucres et desserts (median 5,8 g)
  • Sodium60 mgbelow the median for sucres et desserts (median 176 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hamlet
Barcode
0817069027417
Label serving
2 pieces (25 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted Chocolates?

100 g of Assorted Chocolates has 520 kcal. Serving, 2 pieces, 25 g (25 g): about 130 kcal.

How much protein is in Assorted Chocolates?

Assorted Chocolates contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in serving, 2 pieces, 25 g (25 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,3 g).

How many carbs are in Assorted Chocolates?

Assorted Chocolates has 56 g of total carbohydrates per 100 g, including 4 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted Chocolates?

Assorted Chocolates contains 32 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Assorted Chocolates contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Assorted Chocolates?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0817069027417. License: ODbL 1.0 (Open Food Facts). Source record dated 2 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.