Almond pepero
Packaged product Sucres et desserts Lotte
Almond pepero contains 205 kcal per 100 g. A serving, 1 pack, 36 g (36 g) provides about 74 kcal.
Roughly 53 % of its calories come from fat, with 39 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 15 969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 4,9 g | 25 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11 g | |
| Added sugars L | 9 g | 18 % |
| Protein L | 4 g | 8 % |
| Calcium L | 40 mg | 3 % |
| Fer L | 0,6 mg | 3 % |
| Potassium L | 60 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 39 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 3 g)
- Sugars11 gin the lowest quarter of sucres et desserts (median 26,8 g)
- Fat12 gin the lowest quarter of sucres et desserts (median 19 g)
- Saturated fat4,9 gbelow the median for sucres et desserts (median 7,6 g)
- Sodium48 mgin the lowest quarter of sucres et desserts (median 244 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
구입상점 ·휴지줍는 국번없 습니다 제조 semi-chocolate i (processed oil, palm oil, cocoa preparation, almond powder) 32% wheat flour 25%, almond 18%, semi-chocolate 18%, sugar 3%, palm shortening 1%, processed condensed milk 1%, processed butter 1% e 10 corn starch 1%, malt extract, acidity regulators, processed whole milk powder, salt li high fructose corn syrup, artificial flavours enzyme preparation, yeast
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)AmandesSucreLaitLevureHuile de palme
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almond pepero?
100 g of Almond pepero has 205 kcal. Serving, 1 pack, 36 g (36 g): about 74 kcal.
How much protein is in Almond pepero?
Almond pepero contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,4 g in serving, 1 pack, 36 g (36 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Almond pepero?
Almond pepero has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almond pepero?
Almond pepero contains 12 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Almond pepero?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801062012725. License: ODbL 1.0 (Open Food Facts). Source record dated 15 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.