Aged Parmesan Cheese Alfredo Sauce

Packaged product Repas et plats BERTOLLI

Aged Parmesan Cheese Alfredo Sauce contains 180 kcal per 100 g. A serving, 1/4 cup, 61 g (61 g) provides about 110 kcal.

Roughly 86 % of its calories come from fat, with 7 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 235 kcal per 100 g across 22 805 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

180kcal per 100 g
3,3 gprotein
3,3 gcarbohydrates
18 gfat
110kcal in serving, 1/4 cup, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 18 g 23 %
Saturated fat L 9,8 g 49 %
Trans fat L 0 g
Cholesterol L 57 mg 19 %
Sodium L 639 mg 28 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 3,3 g 7 %
Vitamine D L 0 µg0 %
Calcium L 66 mg5 %
Fer L 0,16 mg0,9 %
Potassium L 66 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 7 %Fat: 86 %180kcal / 100 g
  • Protein 7 %
  • Carbohydrates 7 %
  • Fat 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Potassium1 %Fer0,9 %Vitamine D0 %

Nutritional insights

  • Protein3,3 gin the lowest quarter of repas et plats (median 9,8 g)
  • Fiber0 gin the lowest quarter of repas et plats (median 1,6 g)
  • Sugars0 gin the lowest quarter of repas et plats (median 2,6 g)
  • Fat18 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat9,8 gin the top quarter of repas et plats (median 2,8 g)
  • Sodium639 mgin the top quarter of repas et plats (median 403 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 148 kcal180 kcal
Protein 3,3 g3,3 g
Carbohydrates 3,3 g3,3 g
Fat 14,8 g18 g
Fiber 0 g0 g
Sugars 1,6 g0 g
Sodium 639 mg639 mg

Product details

Brand
BERTOLLI
Barcode
0036200219294
Label serving
1/4 Cup (61g)
Category
Prepared Pasta & Pizza Sauces

Ingredients

WATER, HEAVY CREAM, BUTTER (CREAM, SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, AMERICAN SHERRY COOKING WINE (WINE, GRAPE ALCOHOL, SALT, POTASSIUM METABISULFITE [PRESERVATIVE]), WHEY, YEAST EXTRACT, XANTHAN GUM, DISODIUM PHOSPHATE, GARLIC POWDER, SPICES, NATURAL FLAVORS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelBeurreLaitOeufAileLevureCrème

Similar products

FoodCaloriesProteinCarbsFat
Italian Classics Alfredo Sauce, Italian Classics WEGMANS 180 3,3 g 3,3 g 16,4 g
Dried Yellow Pepper Pasta Paste, Dried Yellow Pepper DONA ISABEL 180 0 g 40 g 0 g
Alfredo With Aged Parmesan Cheese Sauce, Alfredo BERTOLLI 180 3,3 g 3,3 g 16,4 g
Arrabiatta Sauce KATIE'S PIZZA PASTA 179 1,9 g 5,7 g 17 g
100% Italian Alfredo Sauce MANTOVA 183 3,3 g 6,7 g 15,8 g
Sacla', Basil Pesto SACLA' 183 3,3 g 6,7 g 16,7 g
Vodka Pasta Sauce, Vodka AURELIO'S PIZZA 183 2,5 g 6,7 g 15 g
Alfredo Sauce, Alfredo HEINEN'S 183 3,3 g 6,7 g 15,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aged Parmesan Cheese Alfredo Sauce?

100 g of Aged Parmesan Cheese Alfredo Sauce has 180 kcal. Serving, 1/4 cup, 61 g (61 g): about 110 kcal.

How much protein is in Aged Parmesan Cheese Alfredo Sauce?

Aged Parmesan Cheese Alfredo Sauce contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in serving, 1/4 cup, 61 g (61 g). About 7 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 9,8 g).

How many carbs are in Aged Parmesan Cheese Alfredo Sauce?

Aged Parmesan Cheese Alfredo Sauce has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Aged Parmesan Cheese Alfredo Sauce?

Aged Parmesan Cheese Alfredo Sauce contains 18 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).

How much sodium is in Aged Parmesan Cheese Alfredo Sauce?

100 g contains 639 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 juin 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0036200219294. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2595683. License: CC0 1.0 (U.S. public domain). Source record dated 23 juin 2023. Imported 6 novembre 2026.

Last updated: . Source description: "AGED PARMESAN CHEESE ALFREDO SAUCE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.