Aged White Cheddar Macaroni & Cheese
Packaged product Repas et plats Wild Fork
Aged White Cheddar Macaroni & Cheese contains 165 kcal per 100 g. A serving, 340 g (340 g) provides about 561 kcal.
Roughly 50 % of its calories come from fat, with 32 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 327 kcal per 100 g across 312 products.
100 g provides 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 9,1 g | 12 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 41,2 mg | 14 % |
| Sodium L | 0,29 mg | 0 % |
| Total carbohydrates L | 13,2 g | 5 % |
| Dietary fiber L | 0,59 g | 2 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 185 mg | 14 % |
| Fer L | 0,47 mg | 3 % |
| Potassium L | 8,8 mg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 32 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for repas et plats (median 11,2 g)
- Fiber0,59 gin the lowest quarter of repas et plats (median 1,8 g)
- Sugars3,2 gbelow the median for repas et plats (median 4,3 g)
- Fat9,1 gin the top quarter of repas et plats (median 5,5 g)
- Saturated fat5 gin the top quarter of repas et plats (median 2,7 g)
- Sodium0,29 mgin the lowest quarter of repas et plats (median 682 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wild Fork
- Barcode
- 0842535180433
- Quantity
- 12 oz (340 g)
- Label serving
- 340 g
- Category
- Macaroni et fromage
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHEESE SAUCE (WHOLE MILK [MILK, VITAMIN D3], MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], HALF AND HALF [MILK, CREAM, SODIUM CITRATE, AND DISODIUM PHOSPHATE], AGED CHEDDAR CHEESE [PASTEURIZED COW'S MILK, SALT, STARTER CULTURES, RENNET], BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], ALL-PURPOSE FLOUR [BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, DRY MUSTARD, CAYENNE PEPPER); COOKED PASTA (SEMOLINA FLOUR [MILLED WHEAT, ENRICHED WITH NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PASTEURIZED WHOLE EGGS [WHOLE EGGS], ANNATTO POWDER, OLIVE OIL); CONTAINS: WHEAT, EGG, MILK
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitBeurreSelOeufHuile d'oliveCrèmeFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Shells & Cheese with Hidden Veggies Annie's | 165 | 6,6 g | 17,9 g | 7,6 g |
| Macaroni Cheese Sainsbury's | 165 | 6,6 g | 19,6 g | 9,4 g |
| Morrisons the best macaroni and cheese Morrisons | 165 | 6,8 g | 15,8 g | 8,1 g |
| Three Cheese Macaroni Waitrose | 166 | 6,7 g | 19,1 g | 6,8 g |
| Macaroni ou nouilles au fromage et au thon | 164 | 7,6 g | 18,2 g | 6,8 g |
| mac & cheese made with chickpea pasta cheese clu | 164 | 23,9 g | 56,3 g | 11,3 g |
| Classic Macaroni And Cheese Green Mill | 163 | 6,2 g | 18,1 g | 7,1 g |
| Macaroni & Cheese Shells Shoprite | 163 | 3,8 g | 20,8 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aged White Cheddar Macaroni & Cheese?
100 g of Aged White Cheddar Macaroni & Cheese has 165 kcal. Serving, 340 g (340 g): about 561 kcal.
How much protein is in Aged White Cheddar Macaroni & Cheese?
Aged White Cheddar Macaroni & Cheese contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 24 g in serving, 340 g (340 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 11,2 g).
How many carbs are in Aged White Cheddar Macaroni & Cheese?
Aged White Cheddar Macaroni & Cheese has 13,2 g of total carbohydrates per 100 g, including 0,59 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aged White Cheddar Macaroni & Cheese?
Aged White Cheddar Macaroni & Cheese contains 9,1 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Aged White Cheddar Macaroni & Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Aged White Cheddar Macaroni & Cheese?
100 g contains 0,29 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0842535180433. License: ODbL 1.0 (Open Food Facts). Source record dated 17 décembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.