93% Lean Ground Beef

Packaged product Viande Harmons

93% Lean Ground Beef contains 150 kcal per 100 g. A serving, 1 1, 113 g (113 g) provides about 170 kcal.

Roughly 57 % of its calories come from protein, with 43 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

100 g provides 15 % of the Daily Value for fer and 13 % of the Daily Value for Vitamine D.

The values are as declared on the product label and entered by Open Food Facts contributors.

150kcal per 100 g
21,2 gprotein
0 gcarbohydrates
7,1 gfat
170kcal in serving, 1 1, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 7,1 g 9 %
Saturated fat L 3,1 g 16 %
Trans fat L 0 g
Cholesterol L 61,9 mg 21 %
Sodium L 66,4 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 21,2 g 42 %
Vitamine D L 2,7 µg13 %
Calcium L 9,7 mg0,7 %
Fer L 2,7 mg15 %
Potassium L 336 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 57 %Fat: 43 %150kcal / 100 g
  • Protein 57 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer15 %Vitamine D13 %Potassium7 %Calcium0,7 %

Nutritional insights

  • Protein21,2 gin the top quarter of viande (median 17,6 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat7,1 gbelow the median for viande (median 8,6 g)
  • Saturated fat3,1 gbelow the median for viande (median 3,1 g)
  • Sodium66,4 mgbelow the median for viande (median 380 mg)
  • Protein per 100 kcal14,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harmons
Barcode
0019646080703
Label serving
1 1 (113 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
92% Ground Beef Patty Nature’s Promise 150 18,5 g 0 g 7,9 g
Paleo Sirloin Beef Tips Kevin's Natural Foods 150 21 g 2 g 6 g
Merlu d'Alaska au champignons Findus 150 11 g 8,5 g 7,8 g
92% Lean Ground Beef Heinen’s 150 18,6 g 0 g 8 g
Ground Beef 93/7 Fareway 150 20,3 g 0 g 7,1 g
Master Carve Ham Kirkland 150 21 g 3 g 6 g
Ground Beef Patty (93% Lean / 7% Fat) Ingles 150 20,3 g 0 g 7,1 g
Lean Ground Beef GreenWise 150 20,3 g 0 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 93% Lean Ground Beef?

100 g of 93% Lean Ground Beef has 150 kcal. Serving, 1 1, 113 g (113 g): about 170 kcal.

Is 93% Lean Ground Beef high in protein?

93% Lean Ground Beef contains 21,2 g of protein per 100 g (42 % of the 50 g Daily Value), or 24 g in serving, 1 1, 113 g (113 g). About 57 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,6 g).

How many carbs are in 93% Lean Ground Beef?

93% Lean Ground Beef has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 93% Lean Ground Beef?

93% Lean Ground Beef contains 7,1 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does 93% Lean Ground Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV) and Vitamine D (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 93% Lean Ground Beef?

100 g contains 66,4 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mai 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0019646080703. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mai 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.