Calories in Snacks, tortilla chips, unsalted, white corn

Generic food Snacks

Snacks, tortilla chips, unsalted, white corn contains 503 kcal per 100 g. A typical serving of 1 cup (26 g) provides about 131 kcal.

Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 58% of the Daily Value for copper, 35% of the Daily Value for magnesium and 24% of the Daily Value for Pantothenic acid (B5).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

503kcal per 100 g
7.8 gprotein
65.3 gcarbohydrates
23.4 gfat
131kcal in 1 cup (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 503 kcal
Total fat C 23.4 g 30%
Saturated fat C 2.5 g 12%
Cholesterol C 0 mg 0%
Sodium C 15 mg 0.7%
Total carbohydrates C 65.3 g 24%
Dietary fiber M 5.3 g 19%
Total sugars M 1 g
Protein M 7.8 g 16%
Vitamin A C 4 µg0.4%
Vitamin C M 0 mg0%
Vitamin D Z 0 µg0%
Vitamin E M 3.5 mg24%
Vitamin K C 0.7 µg0.6%
Thiamin (B1) M 0.015 mg1%
Riboflavin (B2) M 0.1 mg8%
Niacin (B3) M 1.3 mg8%
Pantothenic acid (B5) M 1.2 mg24%
Vitamin B6 M 0.21 mg13%
Folate (B9) C 10 µg3%
Vitamin B12 M 0.36 µg15%
Choline C 18.1 mg3%
Calcium M 174 mg13%
Iron M 2.3 mg13%
Magnesium M 146 mg35%
Phosphorus M 200 mg16%
Potassium M 215 mg5%
Zinc M 2.5 mg22%
Copper C 0.52 mg58%
Selenium I 6.7 µg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 52%Fat: 42%503kcal / 100 g
  • Protein 6%
  • Carbohydrates 52%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper58%Magnesium35%Pantothenic acid (B5)24%Vitamin E24%Zinc22%Phosphorus16%Vitamin B1215%Calcium13%Iron13%Vitamin B613%

Nutritional insights

  • Protein7.8 gbelow the median for snacks (median 8 g)
  • Fiber5.3 gabove the median for snacks (median 4.3 g)
  • Sugars1 gbelow the median for snacks (median 8.8 g)
  • Fat23.4 gabove the median for snacks (median 15.4 g)
  • Saturated fat2.5 gbelow the median for snacks (median 3.9 g)
  • Sodium15 mgin the lowest quarter of snacks (median 319 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water2.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C9.5 g
Polyunsaturated fat C10 g
Sugars and starch (7)
Starch M6.8 g
Sucrose M0.85 g
Glucose M0.07 g
Fructose M0.07 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) C8.9 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 C0.045 g
SFA 14:0 C0.002 g
SFA 16:0 C1.9 g
SFA 18:0 C0.42 g
MUFA 18:1 C9.2 g
PUFA 18:3 C1.1 g
PUFA 20:4 ?0 g
MUFA 16:1 C0.034 g
PUFA 18:4 ?0 g
MUFA 20:1 C0.18 g
MUFA 22:1 C0.06 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene M37 µg
Lycopene Z0 µg
Lutein + zeaxanthin M507 µg
Retinol Z0 µg
Carotene, alpha M24 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (12)
Water M2.1 g
Alcohol ?0 g
Caffeine Z0 mg
Ash M1.4 g
Theobromine Z0 mg
Energy C2,103 kJ
Vitamin A, IU C82 IU
Vitamin K (Dihydrophylloquinone) M43.7 µg
Folic acid Z0 µg
Folate, food C10 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Snacks

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tortilla chips, yellow, plain, salted 497 6.6 g 67.4 g 22.3 g
Tortilla chips, plain 472 7.1 g 67.8 g 20.7 g
Potato chips, without salt, reduced fat 487 7.1 g 67.8 g 20.8 g
Tortilla chips, cool ranch flavor (Doritos) 470 7.1 g 67.4 g 20.6 g
Potato chips, reduced fat 482 7 g 67.1 g 20.6 g
Tortilla chips, reduced sodium 489 9.4 g 68.1 g 19.8 g
Onion flavored rings 499 7.7 g 65.1 g 22.6 g
Snack mix 504 6.9 g 63.1 g 25.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in snacks?

100 g of snacks has 503 kcal. 1 cup (26 g): about 131 kcal. 10 chips (18 g): about 91 kcal. 1 bag, single serving (28 g): about 141 kcal.

How much protein is in snacks?

Snacks contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in 1 cup (26 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 8 g).

How many carbs are in snacks?

Snacks has 65.3 g of total carbohydrates per 100 g, including 5.3 g of fiber and 1 g of sugars.

How much fat is in snacks?

Snacks contains 23.4 g of fat per 100 g, of which 2.5 g is saturated (12% of the Daily Value).

What vitamins and minerals does snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (58% DV), magnesium (35% DV), Pantothenic acid (B5) (24% DV), Vitamin E (24% DV) and zinc (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in snacks?

100 g contains 15 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Does snacks have the same nutrition not specified and dried or dry?

No. Per 100 g, snacks, tortilla chips, unsalted, white corn has 503 kcal, while snacks, beef jerky, chopped and formed has 410 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168116. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.