Calories in Potato chips, without salt, reduced fat

Generic food Snacks

Potato chips, without salt, reduced fat contains 487 kcal per 100 g. A typical serving of 1 oz (28.4 g) provides about 138 kcal.

Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 44% of the Daily Value for Niacin (B3), 39% of the Daily Value for Vitamin B6 and 39% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

487kcal per 100 g
7.1 gprotein
67.8 gcarbohydrates
20.8 gfat
138kcal in 1 oz (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 487 kcal
Total fat ? 20.8 g 27%
Saturated fat ? 4.2 g 21%
Cholesterol ? 0 mg 0%
Sodium ? 8 mg 0.3%
Total carbohydrates C 67.8 g 25%
Dietary fiber ? 6.1 g 22%
Total sugars M 0.22 g
Protein ? 7.1 g 14%
Vitamin A ? 0 µg0%
Vitamin C ? 25.7 mg29%
Vitamin D Z 0 µg0%
Vitamin E M 5.5 mg36%
Vitamin K M 13.3 µg11%
Thiamin (B1) ? 0.21 mg18%
Riboflavin (B2) ? 0.27 mg21%
Niacin (B3) ? 7 mg44%
Vitamin B6 ? 0.67 mg39%
Folate (B9) C 10 µg3%
Vitamin B12 ? 0 µg0%
Choline M 53 mg10%
Calcium ? 21 mg2%
Iron ? 1.4 mg8%
Magnesium ? 89 mg21%
Phosphorus ? 193 mg15%
Potassium ? 1,744 mg37%
Zinc ? 1 mg9%
Copper ? 0.35 mg39%
Selenium I 8.1 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 56%Fat: 38%487kcal / 100 g
  • Protein 6%
  • Carbohydrates 56%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)44%Vitamin B639%Copper39%Potassium37%Vitamin E36%Vitamin C29%Magnesium21%Riboflavin (B2)21%Thiamin (B1)18%Phosphorus15%

Nutritional insights

  • Protein7.1 gbelow the median for snacks (median 8 g)
  • Fiber6.1 gabove the median for snacks (median 4.3 g)
  • Sugars0.22 gin the lowest quarter of snacks (median 8.8 g)
  • Fat20.8 gabove the median for snacks (median 15.4 g)
  • Saturated fat4.2 gabove the median for snacks (median 3.9 g)
  • Sodium8 mgin the lowest quarter of snacks (median 319 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?4.8 g
Polyunsaturated fat ?10.9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?10.8 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0.12 g
SFA 16:0 ?3.5 g
SFA 18:0 ?0.51 g
MUFA 18:1 ?4.3 g
PUFA 18:3 ?0.19 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0.5 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene Z0 µg
Lycopene Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol Z0 µg
Carotene, alpha Z0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (11)
Water ?1 g
Alcohol ?0 g
Caffeine Z0 mg
Ash M3.3 g
Theobromine Z0 mg
Energy C2,037 kJ
Vitamin A, IU ?0 IU
Folic acid Z0 µg
Folate, food C10 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Potato chips

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Potato chips, restructured, multigrain 505 5.3 g 65.3 g 24.7 g
Potato chips, NFS 532 6.4 g 53.8 g 34 g
Potato chips, plain 532 6.4 g 53.8 g 34 g
Potato chips, barbecue flavored 487 6.5 g 55.9 g 31.1 g
Potato chips, sour cream and onion flavored 487 6.5 g 55.9 g 31.1 g
Potato chips, cheese flavored 487 6.5 g 55.9 g 31.1 g
Potato chips, other flavored 487 6.5 g 55.9 g 31.1 g
Potato chips, ruffled, plain 532 6.4 g 53.8 g 34 g
Potato chips, ruffled, barbecue flavored 487 6.5 g 55.9 g 31.1 g
Potato chips, ruffled, sour cream and onion flavored 487 6.5 g 55.9 g 31.1 g
Potato chips, ruffled, cheese flavored 487 6.5 g 55.9 g 31.1 g
Potato chips, ruffled, other flavored 487 6.5 g 55.9 g 31.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Snacks, potato chips, reduced fat 471 7.1 g 66.9 g 20.8 g
Snacks, tortilla chips, plain, white corn, salted 472 7.1 g 67.8 g 20.7 g
Tortilla chips, plain 472 7.1 g 67.8 g 20.7 g
Tortilla chips, cool ranch flavor (Doritos) 470 7.1 g 67.4 g 20.6 g
Snacks, granola bars, soft, uncoated, nut and raisin 454 8 g 63.6 g 20.4 g
Tortilla chips, yellow, plain, salted 497 6.6 g 67.4 g 22.3 g
Snacks, tortilla chips, unsalted, white corn 503 7.8 g 65.3 g 23.4 g
Tortilla chips, reduced sodium 489 9.4 g 68.1 g 19.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in potato chips?

100 g of potato chips has 487 kcal. 1 oz (28.4 g): about 138 kcal.

How much protein is in potato chips?

Potato chips contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in 1 oz (28.4 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 8 g).

How many carbs are in potato chips?

Potato chips has 67.8 g of total carbohydrates per 100 g, including 6.1 g of fiber and 0.22 g of sugars.

How much fat is in potato chips?

Potato chips contains 20.8 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

What vitamins and minerals does potato chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (44% DV), Vitamin B6 (39% DV), copper (39% DV), potassium (37% DV) and Vitamin E (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in potato chips?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170253. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.