Whey Protein

Packaged product Otros alimentos leanfit

Whey Protein contains 394 kcal per 100 g. A serving, 1 scoop, 33 g (33 g) provides about 130 kcal.

Roughly 79% of its calories come from protein, with 14% from fat and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for otros alimentos on FoodFactly (367 kcal per 100 g).

100 g provides 41% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein by leanfit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
394kcal per 100 g
75,8 gprotein
6,1 gcarbohydrates
6,1 gfat
130kcal in serving, 1 scoop, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 6,1 g 8%
Saturated fat L 4,5 g 23%
Trans fat L 0,61 g
Cholesterol L 212 mg 71%
Sodium L 455 mg 20%
Total carbohydrates L 6,1 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3 g
Protein L 75,8 g 152%
Calcio L 530 mg41%
Iron L 1,5 mg8%
Potasio L 455 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 6%Fat: 14%394kcal / 100 g
  • Protein 79%
  • Carbohydrates 6%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio41%Potasio10%Iron8%

Nutritional insights

  • Protein75,8 gin the top quarter of otros alimentos (median 40 g)
  • Fiber0 gin the lowest quarter of otros alimentos (median 1,5 g)
  • Sugars3 gabove the median for otros alimentos (median 3 g)
  • Fat6,1 gabove the median for otros alimentos (median 3 g)
  • Saturated fat4,5 gin the top quarter of otros alimentos (median 1,1 g)
  • Sodium455 mgabove the median for otros alimentos (median 200 mg)
  • Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
leanfit
Barcode
0804642003074
Label serving
1 scoop (33 g)
Category
Suplementos de creación de órganos

Ingredients

Ingredients not reported.

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Protein Mochaccino Extra Caffeine Prozis 395 71 g 13 g 6,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein?

100 g of Whey Protein has 394 kcal. Serving, 1 scoop, 33 g (33 g): about 130 kcal.

Is Whey Protein high in protein?

Whey Protein contains 75,8 g of protein per 100 g (152% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 33 g (33 g). About 79% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 40 g).

How many carbs are in Whey Protein?

Whey Protein has 6,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein?

Whey Protein contains 6,1 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).

What vitamins and minerals does Whey Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (41% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey Protein?

100 g contains 455 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0804642003074. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.