Wheat Bread

Packaged product Pan y productos horneados Spatz's

Wheat Bread contains 258 kcal per 100 g. A serving, 62 g (62 g) provides about 160 kcal.

Roughly 77% of its calories come from carbohydrates, with 15% from protein and 8% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (279 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

258kcal per 100 g
9,7 gprotein
50 gcarbohydrates
2,4 gfat
160kcal in serving, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 2,4 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 355 mg 15%
Total carbohydrates L 50 g 18%
Dietary fiber L 3,2 g 11%
Total sugars L 3,2 g
Protein L 9,7 g 19%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 32 mg2%
Iron L 1,2 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 77%Fat: 8%258kcal / 100 g
  • Protein 15%
  • Carbohydrates 77%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Calcio2%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein9,7 gabove the median for pan y productos horneados (median 8,1 g)
  • Fiber3,2 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars3,2 gbelow the median for pan y productos horneados (median 4 g)
  • Fat2,4 gin the lowest quarter of pan y productos horneados (median 6,7 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,5 g)
  • Sodium355 mgbelow the median for pan y productos horneados (median 408 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 420 kcal258 kcal
Protein 15,6 g9,7 g
Carbohydrates 80,6 g50 g
Fat 3,9 g2,4 g
Fiber 5,2 g3,2 g
Sugars 5,2 g3,2 g
Sodium 0,57 mg355 mg

Product details

Brand
Spatz's
Barcode
0014385192526
Quantity
62 g
Label serving
62 g
Category
Pan y productos horneados
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FLOUR, (WHITE, CRACKED WHEAT & WHOLE WHEAT), WATER, SUGAR, BUTTERMILK, YEAST, SHORTENING (SOYBEAN & COTTONSEED), MALT, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarLevaduraSalt

Similar products

FoodCaloriesProteinCarbsFat
Tesco White Batch Rolls 6 Pack Tesco 258 8,4 g 47,1 g 3,6 g
Crustless Bread Pas 258 7,6 g 48,5 g 3,8 g
Asiago Bagel 4ct Se Grocers Winn Dixie 258 10,2 g 48,4 g 2,7 g
High Protein Crusty White Bread Mix Laucke 258 10,5 g 44,2 g 3,2 g
Large Flour Tortillas Mi Pueblito 258 4,6 g 39,4 g 9,1 g
Jalapeño Corn Tortillas Central Market 258 6,5 g 54,8 g 3,2 g
Enriched White Bread Meadows 258 10,5 g 47,4 g 3 g
Brown Bread Naran's 258 9 g 48 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wheat Bread?

100 g of Wheat Bread has 258 kcal. Serving, 62 g (62 g): about 160 kcal.

How much protein is in Wheat Bread?

Wheat Bread contains 9,7 g of protein per 100 g (19% of the 50 g Daily Value), or 6 g in serving, 62 g (62 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,1 g).

How many carbs are in Wheat Bread?

Wheat Bread has 50 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,2 g of sugars.

How much fat is in Wheat Bread?

Wheat Bread contains 2,4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Wheat Bread?

100 g contains 355 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2069337. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0014385192526. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.