Watermelon chunks

Packaged product Frutas

Watermelon chunks contains 29 kcal per 100 g. A serving, 6 pieces, 280 g (280 g) provides about 81 kcal.

Roughly 91% of its calories come from carbohydrates, with 9% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in frutas on FoodFactly, where the median is 38 kcal per 100 g across 1.558 products.

100 g provides 18% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

29kcal per 100 g
0,71 gprotein
7,5 gcarbohydrates
0 gfat
81kcal in serving, 6 pieces, 280 g (280 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 7,5 g 3%
Dietary fiber L 0,4 g 1%
Total sugars L 6,1 g
Protein L 0,71 g 1%
Vitamina A L 161 µg18%
Vitamina C L 7,5 mg8%
Calcio L 7 mg0,5%
Iron L 0,26 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 91%29kcal / 100 g
  • Protein 9%
  • Carbohydrates 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A18%Vitamina C8%Iron1%Calcio0,5%

Nutritional insights

  • Protein0,71 gin the lowest quarter of frutas (median 1,8 g)
  • Fiber0,4 gin the lowest quarter of frutas (median 2,1 g)
  • Sugars6,1 gin the top quarter of frutas (median 2,4 g)
  • Sodium0 mgin the lowest quarter of frutas (median 29 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L536 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 29 kcal29 kcal
Protein 0,71 g0,71 g
Carbohydrates 7,5 g7,5 g
Fat 0 g0 g
Fiber 0,4 g0,4 g
Sugars 6,1 g6,1 g
Sodium 0 mg0 mg

Product details

Barcode
0782796001613
Label serving
6 PIECES (280 g)
Category
Alimentos basados en frutas y verduras
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Watermelon juices

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Watermelon chunks?

100 g of Watermelon chunks has 29 kcal. Serving, 6 pieces, 280 g (280 g): about 81 kcal.

How much protein is in Watermelon chunks?

Watermelon chunks contains 0,71 g of protein per 100 g (1% of the 50 g Daily Value), or 2 g in serving, 6 pieces, 280 g (280 g). About 9% of its calories come from protein. Compared with other frutas, that is in the lowest quarter (median 1,8 g).

How many carbs are in Watermelon chunks?

Watermelon chunks has 7,5 g of total carbohydrates per 100 g, including 0,4 g of fiber and 6,1 g of sugars.

How much fat is in Watermelon chunks?

Watermelon chunks contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Watermelon chunks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Watermelon chunks?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2090592. License: CC0 1.0 (U.S. public domain). Source record dated 5 de noviembre de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0782796001613. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.