Vegetable Spirals

Packaged product Verduras Tonya’s

Vegetable Spirals contains 365 kcal per 100 g. A serving, 1 cup dry pasta, 85 g (85 g) provides about 310 kcal.

Roughly 85% of its calories come from carbohydrates, with 8% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

365kcal per 100 g
7,1 gprotein
78,8 gcarbohydrates
2,9 gfat
310kcal in serving, 1 cup dry pasta, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 2,9 g 4%
Saturated fat L 1,1 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 11,8 mg 0,5%
Total carbohydrates L 78,8 g 29%
Dietary fiber L 3,5 g 13%
Total sugars L 1,2 g
Protein L 7,1 g 14%
Calcio L 11,8 mg0,9%
Iron L 1,2 mg7%
Potasio L 176 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 85%Fat: 7%365kcal / 100 g
  • Protein 8%
  • Carbohydrates 85%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potasio4%Calcio0,9%

Nutritional insights

  • Protein7,1 gin the top quarter of verduras (median 2,5 g)
  • Fiber3,5 gin the top quarter of verduras (median 2 g)
  • Sugars1,2 gbelow the median for verduras (median 2,1 g)
  • Fat2,9 gbelow the median for verduras (median 5,2 g)
  • Saturated fat1,1 gbelow the median for verduras (median 1,1 g)
  • Sodium11,8 mgin the lowest quarter of verduras (median 333 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tonya’s
Barcode
0621683711252
Label serving
1 cup dry pasta (85 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Spirals?

100 g of Vegetable Spirals has 365 kcal. Serving, 1 cup dry pasta, 85 g (85 g): about 310 kcal.

How much protein is in Vegetable Spirals?

Vegetable Spirals contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 1 cup dry pasta, 85 g (85 g). About 8% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).

How many carbs are in Vegetable Spirals?

Vegetable Spirals has 78,8 g of total carbohydrates per 100 g, including 3,5 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Spirals?

Vegetable Spirals contains 2,9 g of fat per 100 g, of which 1,1 g is saturated (5% of the Daily Value).

How much sodium is in Vegetable Spirals?

100 g contains 11,8 mg of sodium, 0,5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0621683711252. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.