Vegetable Mix

Packaged product Verduras Mccain

Vegetable Mix contains 59 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 50 kcal.

Roughly 76% of its calories come from carbohydrates, with 17% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

100 g provides 24% of the Daily Value for Vitamina A.

The values are as declared on the product label and entered by Open Food Facts contributors.

59kcal per 100 g
2,7 gprotein
12 gcarbohydrates
0,5 gfat
50kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Trans fat L 0 g
Sodium L 46 mg 2%
Total carbohydrates L 12 g 4%
Dietary fiber L 3,1 g 11%
Total sugars L 3,6 g
Added sugars L 0 g 0%
Protein L 2,7 g 5%
Vitamina A L 213 µg24%
Vitamina D L 0 µg0%
Calcio L 26 mg2%
Iron L 0,8 mg4%
Zinc L 0,45 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 76%Fat: 7%59kcal / 100 g
  • Protein 17%
  • Carbohydrates 76%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A24%Iron4%Zinc4%Calcio2%Vitamina D0%

Nutritional insights

  • Protein2,7 gabove the median for verduras (median 2,5 g)
  • Fiber3,1 gabove the median for verduras (median 2 g)
  • Sugars3,6 gabove the median for verduras (median 2,1 g)
  • Fat0,5 gbelow the median for verduras (median 5,2 g)
  • Saturated fat0,1 gbelow the median for verduras (median 1,1 g)
  • Sodium46 mgin the lowest quarter of verduras (median 333 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,1 g
Grasa poliinsaturada L0,2 g

Product details

Brand
Mccain
Barcode
7707203354468
Label serving
1 portion (85 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Mix?

100 g of Vegetable Mix has 59 kcal. Serving, 1 portion, 85 g (85 g): about 50 kcal.

How much protein is in Vegetable Mix?

Vegetable Mix contains 2,7 g of protein per 100 g (5% of the 50 g Daily Value), or 2,3 g in serving, 1 portion, 85 g (85 g). About 17% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Vegetable Mix?

Vegetable Mix has 12 g of total carbohydrates per 100 g, including 3,1 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Mix?

Vegetable Mix contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

What vitamins and minerals does Vegetable Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegetable Mix?

100 g contains 46 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7707203354468. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de julio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.