Vegetable Beef Soup
Packaged product Sopas y salsas Campbell's
Vegetable Beef Soup contains 75 kcal per 100 g. A serving, 1 serving, 120 ml (120 g) provides about 90 kcal.
Roughly 71% of its calories come from carbohydrates, with 19% from protein and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 49 kcal per 100 g across 1.414 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 0,83 g | 1% |
| Saturated fat L | 0,42 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 700 mg | 30% |
| Total carbohydrates L | 12,5 g | 5% |
| Dietary fiber L | 1,7 g | 6% |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3,3 g | 7% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 8 mg | 0,6% |
| Iron L | 0,33 mg | 2% |
| Potasio L | 167 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 71%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gin the top quarter of sopas y salsas (median 1,7 g)
- Fiber1,7 gin the top quarter of sopas y salsas (median 0,65 g)
- Sugars1,7 gin the top quarter of sopas y salsas (median 0,81 g)
- Fat0,83 gbelow the median for sopas y salsas (median 1 g)
- Saturated fat0,42 gabove the median for sopas y salsas (median 0,2 g)
- Sodium700 mgin the top quarter of sopas y salsas (median 322 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0 g |
|---|---|
| Grasa poliinsaturada L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 75 kcal | 75 kcal |
| Protein | 3,3 g | 3,3 g |
| Carbohydrates | 12,5 g | 12,5 g |
| Fat | 0,83 g | 0,83 g |
| Fiber | 1,7 g | 1,7 g |
| Sugars | 1,7 g | 1,7 g |
| Sodium | 742 mg | 700 mg |
Product details
- Brand
- Campbell's
- Barcode
- 0051000012319
- Quantity
- 10.5 oz (298g)
- Label serving
- 1 serving (120 ml)
- Category
- Sopas enlatadas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beef stock (water, beef stock**), carrots, potatoes, seasoned beef (contains up to 10% of a solution of water, salt, sodium phosphate), toasted barley, green beans, peas, modified food starch, celery, contains less than 2% of: salt, beef stock, yeast extract, tomato paste, monosodium glutamate, onions**, maltodextrin, caramel color, hydrolyzed soy protein, natural flavoring, citric acid, beef tallow, hydrolyzed wheat gluten, beef fat, beef**, garlic extract, beef stock**, **dried
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Condensed Vegetable Soup Compliments | 75 | 1,7 g | 14,2 g | 1,3 g |
| Chicken Noodle Soup R.A.B. Food Group Llc | 75 | 8,3 g | 8,3 g | 0,83 g |
| Cream of mushroom semi-condensed organic soups Amy's | 75 | 1 g | 5,5 g | 5,5 g |
| Gulaschsoppa Findus | 75 | 2,9 g | 5,6 g | 4,3 g |
| Crab and cheddar condensed soup Chincoteague Seafood Co. Inc. | 75 | 3,3 g | 8,3 g | 2,9 g |
| Bumble bee, snow's, clam chowder Bumble Bee | 75 | 1,3 g | 4,6 g | 5,8 g |
| Cream Of Mushroom With Roasted Garlic Campbell's | 75 | 1,7 g | 7,5 g | 4,2 g |
| Gluten-Free Tomato Soup Condensed Dei Fratelli | 75 | 1,7 g | 15,8 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Beef Soup?
100 g of Vegetable Beef Soup has 75 kcal. Serving, 1 serving, 120 ml (120 g): about 90 kcal.
How much protein is in Vegetable Beef Soup?
Vegetable Beef Soup contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 serving, 120 ml (120 g). About 19% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 1,7 g).
How many carbs are in Vegetable Beef Soup?
Vegetable Beef Soup has 12,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,7 g of sugars.
How much fat is in Vegetable Beef Soup?
Vegetable Beef Soup contains 0,83 g of fat per 100 g, of which 0,42 g is saturated (2% of the Daily Value).
How much sodium is in Vegetable Beef Soup?
100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2776077. License: CC0 1.0 (U.S. public domain). Source record dated 6 de agosto de 2026. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0051000012319. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.