Vegetable Beef
Packaged product Sopas y salsas
Vegetable Beef contains 56 kcal per 100 g. A serving, 1/2 cup, 125 g (125 g) provides about 70 kcal.
Roughly 68% of its calories come from carbohydrates, with 18% from protein and 14% from fat (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 49 kcal per 100 g across 1.405 products.
100 g provides 67% of the Daily Value for Vitamina A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 0,8 g | 1% |
| Saturated fat L | 0,4 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 8,8 g | 3% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 0,8 g | |
| Protein L | 2,4 g | 5% |
| Vitamina A L | 600 µg | 67% |
| Vitamina C L | 1,9 mg | 2% |
| Calcio L | 16 mg | 1% |
| Iron L | 0,29 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 68%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gabove the median for sopas y salsas (median 1,8 g)
- Fiber1,6 gin the top quarter of sopas y salsas (median 0,8 g)
- Sugars0,8 gbelow the median for sopas y salsas (median 0,82 g)
- Fat0,8 gbelow the median for sopas y salsas (median 0,83 g)
- Saturated fat0,4 gabove the median for sopas y salsas (median 0,2 g)
- Sodium480 mgin the top quarter of sopas y salsas (median 317 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 2.000 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 136 kcal | 56 kcal |
| Protein | 6,4 g | 2,4 g |
| Carbohydrates | 24 g | 8,8 g |
| Fat | 1,6 g | 0,8 g |
| Fiber | 4 g | 1,6 g |
| Sugars | 3,2 g | 0,8 g |
| Sodium | 1.176 mg | 480 mg |
Product details
- Barcode
- 20735043
- Label serving
- 1/2 cup (125 g)
- Category
- Sopas enlatadas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, beef stock, potatoes, carrots, cooked beef, green beans, peas, barley, tomato puree (water, tomato paste), potato starch, contains less than 2% of: celery, onions, sea salt, potassium chloride, salt, yeast extract, hydrolyzed corn, soy and wheat proteins, caramel color, natural flavor, beef extract, citric acid, beef fat, lactic acid, spice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Cream of mushroom condensed soup That's Smart! | 56 | 0,8 g | 7,2 g | 2,4 g |
| Gulaschsuppe XXL Thea's Beste | 56 | 3,5 g | 5,4 g | 2 g |
| Chicken And Stars Condensed Soup Great Value | 56 | 2,4 g | 7,2 g | 1,6 g |
| Condensed soup Great Value | 56 | 1,6 g | 8,8 g | 1,6 g |
| Kendale farm, cream of chicken condensed soup Kendale Farm | 56 | 1,6 g | 7,2 g | 1,6 g |
| Cream Of Mushroom Condensed Soup Dollar Tree Stores Inc. | 56 | 0,8 g | 7,2 g | 2,4 g |
| Chicken & Stars Condensed Soup Giant | 56 | 2,4 g | 8 g | 1,6 g |
| Cream Of Chicken Condensed Soup Giant | 56 | 1,6 g | 8 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Beef?
100 g of Vegetable Beef has 56 kcal. Serving, 1/2 cup, 125 g (125 g): about 70 kcal.
How much protein is in Vegetable Beef?
Vegetable Beef contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1/2 cup, 125 g (125 g). About 18% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,8 g).
How many carbs are in Vegetable Beef?
Vegetable Beef has 8,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,8 g of sugars.
How much fat is in Vegetable Beef?
Vegetable Beef contains 0,8 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
What vitamins and minerals does Vegetable Beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (67% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vegetable Beef?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5 de junio de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1024047. License: CC0 1.0 (U.S. public domain). Source record dated 13 de abril de 2020. Imported 6 de noviembre de 2026.
- Open Food Facts, record 20735043. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de junio de 2022. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.